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  2. Mangelwurzel - Wikipedia

    en.wikipedia.org/wiki/Mangelwurzel

    Mangelwurzel or mangold wurzel (from German Mangel/Mangold, "chard" and Wurzel, "root"), also called mangold, [1] mangel beet, [1] field beet, [2] fodder beet and (archaic) root of scarcity, [3] [4] [5] is a cultivated root vegetable. It is a variety of Beta vulgaris, [5] the same species that also contains the red beet (beetroot) and sugar ...

  3. Radish - Wikipedia

    en.wikipedia.org/wiki/Radish

    'Champion' is round and red-skinned like the 'Cherry Belle', but with slightly larger roots, up to 5 cm (2 in), and a milder flavor. [15] 'Red King' has a mild flavor, with good resistance to club root, a problem that can arise from poor drainage. [15] 'Sicily Giant' is a large heirloom variety from Sicily. It can reach up to 5 cm (2 in) in ...

  4. Rubia - Wikipedia

    en.wikipedia.org/wiki/Rubia

    Skeins of yarn dyed with madder root, Rubia tinctorum. Rubia was an economically important source of a red pigment in many regions of Asia, Europe and Africa. [3] The genus name Rubia derives from the Latin ruber meaning "red". The plant's roots contain an anthracene compound called alizarin that gives its red colour to a textile dye known as ...

  5. Vegetarian Winter Root Vegetable Soup. Packed with seasonal root vegetables and a flavorful broth, this soup is perfect for winter. The creamy beans and tender veggies make it a warm and filling meal.

  6. Root vegetable - Wikipedia

    en.wikipedia.org/wiki/Root_vegetable

    Root vegetables are underground plant parts eaten by humans or animals as food. In agricultural and culinary terminology, the term applies to true roots such as taproots and tuberous roots as well as non-roots such as bulbs , corms , rhizomes , and stem tubers .

  7. Category:Root vegetables - Wikipedia

    en.wikipedia.org/wiki/Category:Root_vegetables

    Root vegetables are underground plant parts used as vegetables. They are called root vegetables for lack of a better generic term, but include both true roots such as tuberous roots and taproots , as well as non-roots such as tubers , rhizomes , corms , bulbs , and hypocotyls .

  8. This roasted root veggie salad is the perfect side dish for ...

    www.aol.com/roasted-root-veggie-salad-perfect...

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  9. List of edible seeds - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_seeds

    An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ] A wide variety of plant species provide edible seeds; most are angiosperms , while a few are gymnosperms .