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  2. Biomedical waste - Wikipedia

    en.wikipedia.org/wiki/Biomedical_waste

    There are many options and containers for storage. Regulatory agencies may limit the time for which waste can remain in storage. Handling is the act of moving biomedical waste between the point of generation, accumulation areas, storage locations and on-site treatment facilities. Workers who handle biomedical waste must observe standard ...

  3. Biosafety - Wikipedia

    en.wikipedia.org/wiki/Biosafety

    Although the Federal Government, EPA & DOT provide some oversight of regulated medical waste storage, transportation, and disposal the majority of biohazard medical waste is regulated at the state level. [30] Each state is responsible for regulation and management of their own biohazardous waste with each state varying in their regulatory process.

  4. Biological hazard - Wikipedia

    en.wikipedia.org/wiki/Biological_hazard

    A biological hazard, or biohazard, is a biological substance that poses a threat (or is a hazard) to the health of living organisms, primarily humans. This could include a sample of a microorganism, virus or toxin that can adversely affect human health. A biohazard could also be a substance harmful to other living beings. [a]

  5. List of biosafety level 4 organisms - Wikipedia

    en.wikipedia.org/wiki/List_of_biosafety_level_4...

    Biosafety level 4 laboratories are designed for diagnostic work and research on easily respiratory-acquired viruses which can often cause severe and/or fatal disease. What follows is a list of select agents that have specific biocontainment requirements according to US federal law.

  6. List of food contamination incidents - Wikipedia

    en.wikipedia.org/wiki/List_of_food_contamination...

    An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.

  7. Bugs in pasta, unsafe chicken and beef, exposed fish (still ...

    www.aol.com/bugs-pasta-unsafe-chicken-beef...

    Here’s what appeared on the state inspection.

  8. Biocontainment - Wikipedia

    en.wikipedia.org/wiki/Biocontainment

    Primary containment is the first container in direct contact with biohazardous material [6] as well as protection of personnel and the immediate laboratory environment from exposure to infectious agents. Primary containment requires using proper storage containers, good microbiological technique, and the use of appropriate safety equipment such ...

  9. Which Miami supermarket had mold, birds, mystery food and ...

    www.aol.com/miami-supermarket-had-mold-birds...

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