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Antonovka apples. Antonovka is a cultivar of vernacular selection, which began to spread from the region of Kursk in Russia during the 19th century. [4] While the fruit-bearing trees have not received a wide degree of recognition outside the former Soviet Union, many nurseries do use Antonovka rootstocks, since they impart a degree of winter-hardiness to the grafted varieties.
'Duchess of Oldenburg' is an old Russian cultivar (1750–1799) of cultivated apple which has attractive streaks of yellow and red. It was commonly but not universally known in America simply as 'Oldenburg' after the American Pomological Society listed that as the official name, [2] a name also used for the 'Geheimrat Dr. Oldenburg' cultivar.
Papirovka (Polish: Papierówka) is a cold-resistant early-ripening apple (Malus domestica) cultivar grown across Central and Eastern Europe and the Baltics.Along with Antonovka and others, it is one of five cultivars that comprise half of the apple production in the former USSR, [2] [3] and is one of the most popular early-summer varieties in Poland.
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The 19th-century Russian sharlotka is a baked pudding with layers of brown bread and apple sauce, and has since evolved into a simple dessert of chopped apples baked in a sweet batter. [ 9 ] Charlotte russe
Pastila (Russian: пастила́ [pəsʲtʲɪˈɫa]) is a traditional Russian fruit confectionery (pâte de fruits).It has been described as "small squares of pressed fruit paste" [1] and "light, airy puffs with a delicate apple flavor". [2]
The infected area ballooned from 14 miles in 1995 to over 650 miles by 2002, after the state had already culled over 2 million trees. By 2006, when the program was ultimately abandoned as ...
More than 150 fake local news websites pushing Russian propaganda to U.S. audiences are connected to John Mark Dougan, an American former law enforcement officer living in Moscow, according to a ...