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  2. Kolach (cake) - Wikipedia

    en.wikipedia.org/wiki/Kolach_(cake)

    A kolach, [1] from the Czech and Slovak koláč (plural koláče, diminutive koláčky, meaning "cake/pie"), is a type of sweet pastry that holds a portion of fruit surrounded by puffy yeast dough. Common filling flavors include tvaroh (a type of cottage cheese ), fruit jam, poppy seeds, or povidla (prune jam).

  3. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

    www.aol.com/ve-got-christmas-cookies-going...

    Kolaczki Cream Cheese Cookies. Kolaczki cookies are Polish in origin, often made and eaten during the holidays. Some recipes use canned pie filling, though we opted for jam in this version. Use ...

  4. Life's Short, So I'm Baking As Many Of These 130 Best Cookie ...

    www.aol.com/lifes-short-im-baking-120-201400560.html

    Kolaczki Cream Cheese Cookies. Kolaczki cookies are Polish in origin, often made and eaten during the holidays. Some recipes use canned pie filling, though we opted for jam in this version. Use ...

  5. Kolach (bread) - Wikipedia

    en.wikipedia.org/wiki/Kolach_(bread)

    Within the Polish context, Gloger spoke of an ancient Slavic version of the kolach tradition that was for a long time preserved among the szlachta (Polish nobility) who laid out the kołacze onto the table and the ladies gathered would then begin singing, clapping their hands, and rapidly dancing in front of the presented baked goods. [25]

  6. List of Polish desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Polish_desserts

    This is a list of Polish desserts.Polish cuisine has evolved over the centuries to become very eclectic due to Poland's history. Polish cuisine shares many similarities with other Central European cuisines, especially German, Austrian and Hungarian cuisines, [1] as well as Jewish, [2] Belarusian, Ukrainian, Russian, [3] French and Italian culinary traditions.

  7. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

    www.aol.com/97-festive-holiday-desserts...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  8. Babka - Wikipedia

    en.wikipedia.org/wiki/Babka

    A chocolate babka made with a dough similar to challah, and topped with streusel. It consists of either an enriched or laminated dough; which are similar to those used for challah, and croissants respectively, that has been rolled out and spread with a variety of sweet fillings such as chocolate, cinnamon sugar, apples, sweet cheese, Nutella, mohn, or raisins, which is then braided either as ...

  9. Step Aside, Cookies—These 55 Cakes Are What We Want ... - AOL

    www.aol.com/step-aside-cookies-51-cakes...

    Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...