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Homemaker was a pattern of mass-produced earthenware tableware that was very popular in the United Kingdom in the 1950s and 60s. [ 1 ] [ page needed ] The pattern was designed by Enid Seeney [ 2 ] [ 3 ] (2 June 1931 – 8 April 2011), [ 2 ] manufactured by Ridgway Potteries of Stoke-on-Trent between 1957 and 1970, [ 3 ] [ 1 ] [ page needed ...
Also she modeled and carved the shapes for the embossed dinnerware patterns Franciscan Apple, Desert Rose, Franciscan Ivy, and California Poppy. George T. James, an Alfred University graduate hired by Gladding, McBean & Co. in 1950 as a ceramic engineer was promoted to the design department. James, an admitted devotee of the Bauhaus movement ...
Finally in the 1950s, new mechanical harvesters allowed a handful of workers to pick as much as 100 had done before. The result was a large-scale exodus of the white and black cotton farmers from the south. By the 1970s, most cotton was grown in large automated farms in the Southwest. [128] [129]
Here it was a consistently high yield showing remarkably good strength and vigour of growth. According to the old research station records, Acadia and Selkirk were the two most prominent varieties of bread wheat grown in the Maritimes in the 1950s. This was a time when the region was much more self-sufficient in wheat production.
Golden Crisp, also known as Sugar Crisp in Canada, is a brand of breakfast cereal made by Post Consumer Brands that consists of sweetened, candy-coated puffed wheat and is noted for its high sugar content. It was introduced in the United States in 1948.
Drive-Thru History. As with any claim to being “first,” there are a few challengers, but it’s believed that the first McDonald’s drive-thru made its debut in 1975 in Arizona.
In 1901, the Quaker Oats Company was founded in New Jersey with headquarters in Chicago, by the merger of four oat mills: the Quaker Mill Company in Ravenna, Ohio, which held the trademark on the Quaker name; the cereal mill in Cedar Rapids, Iowa, owned by John Stuart, his son Robert Stuart, and their partner George Douglas; the German Mills American Oatmeal Company in Akron, Ohio, owned by ...
Side by side photos in the early 1950s show that the shape of Wheat Chex was not yet changed to the waffle-shape of Rice Chex, retaining its denser, biscuit-like form. [10] When Corn Chex was released in 1959, it was given the Rice Check "criss-crossed" shape, described as helping it stay crispy in milk.