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A dark 'n' stormy is a highball cocktail made with dark rum (the "dark") and ginger beer (the "stormy") served over ice and garnished with a slice of lime. [1] Lime juice and simple syrup are also frequently added. [2] [3] [4] This drink is very similar to the Moscow mule except that the Dark 'n' Stormy has dark rum instead of vodka.
Cocktails with dark rum, also known as black, brown, and red rum. Pages in category "Cocktails with dark rum" The following 9 pages are in this category, out of 9 total.
In the years thereafter, pineapple juice, orange juice, and a dark rum float became commonly used in Mai Tais produced in Hawaii. [11] The name was allegedly taken from maitaʻi, the Tahitian word for "good" or "excellence", although the drink is usually spelled as two words, sometimes hyphenated or capitalized. [12] [13]
Yields: 1 serving. Prep Time: 5 mins. Total Time: 10 mins. Ingredients. 1. sprig fresh rosemary. 1. maraschino cherry. Ice. 4 oz. Coca-Cola. 2 oz. white or dark rum
31 Best Dessert Cocktail Recipes PHOTO: BRYAN GARDNER; FOOD STYLING: ... either: Just add equal parts of brandy, dark crème de cacao, and heavy cream for a sophisticated and luxurious post-dinner ...
To make the original Don the Beachcomber Navy Grog, place in a cocktail shaker 3/4 ounce (22 mL) each fresh lime juice, white grapefruit juice, and club soda; 1 ounce (30 mL) each gold Demerara rum, dark Jamaican rum, and white Cuban or Puerto Rican rum; and 1 ounce (30 mL) honey mix (1:1 honey and water).
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