Ads
related to: where to buy bhut jolokia peppers in california
Search results
Results From The WOW.Com Content Network
The ghost pepper, [2] [3] also known as bhüt jolokia (lit. ' Bhutanese pepper ' or 'Ghost pepper' in Assamese [ 4 ] ), is an interspecific hybrid chili pepper cultivated in Northeast India . [ 5 ] [ 6 ] It is a hybrid of Capsicum chinense and Capsicum frutescens .
The Red Savina pepper. In 2001, Paul Bosland, a researcher at the Chile Pepper Institute at New Mexico State University, visited India to collect specimens of ghost pepper, also called the Bhut Jolokia or Naga king chili, [4] traditionally grown near Assam, India, which was being studied by the Indian army for weaponization.
The average bhut jolokia is 1,019,687 SHUs, and "blasted past" the Red Savina by a factor of 2 to emerge as the temporary title-holder. [8] [9] However, the current Guinness World Record title-holder (as of August 2023), the Pepper X, has scored a maximum value of 2,693,000 SHUs. [10]
Naga Bhut Jolokia - The pepper is also known as Bhut Jolokia, ghost pepper, ghost chili pepper, red naga chilli, and ghost chilli. [20] In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest chili pepper, 400 times hotter than Tabasco sauce; however, in 2011 it has since been superseded by the ...
2. Honey. This pantry staple could most likely see you age, move houses, retire, and turn gray — and it would still be good for eating. It literally lasts forever and doesn’t go bad.
In 2010, Renfro Foods debuted Ghost Pepper salsa , [2] its hottest salsa to date. It is made with the Bhut Jolokia pepper, also known as the ghost pepper. Ghost Pepper became the company’s fastest-growing new product, and is also a 2011 Scovie Award winner. [citation needed]