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  2. What Is Sorghum, Exactly? Here's How to Use It in Cooking - AOL

    www.aol.com/sorghum-exactly-heres-cooking...

    But sorghum is also sold as a grain you can cook. It has a slightly chewy texture and makes an excellent substitute in quinoa recipes or for different types of rice.In fact, it is prepared much ...

  3. Sweet sorghum - Wikipedia

    en.wikipedia.org/wiki/Sweet_sorghum

    Sorghum syrup and hot biscuits are a traditional breakfast in the Southern United States.Sorghum syrup is also used on pancakes, cornmeal mush, grits and other hot cereals. . It can be used as a cooking ingredient with a similar sweetening effect as molasses, though blackstrap molasses still has a higher nutritional value than sorghum syrup in most regards.

  4. Sorghum - Wikipedia

    en.wikipedia.org/wiki/Sorghum

    Sorghum bicolor, commonly called sorghum [2] (/ ˈ s ɔːr ɡ ə m /) and also known as great millet, [3] broomcorn, [4] guinea corn, [5] durra, [6] imphee, [7] jowar, [8] or milo, [9] is a species in the grass genus Sorghum cultivated for its grain. The grain is used as food by humans, while the plant is used for animal feed and ethanol ...

  5. Kaoliang liquor - Wikipedia

    en.wikipedia.org/wiki/Kaoliang_Liquor

    Kaoliang liquor, Gaoliang liquor or Sorghum liquor is a strong distilled liquor of Chinese origin made from fermented sorghum.It is a type of light-aroma Baijiu.The liquor originates from Dazhigu (大直沽, located east of Tianjin), first appearing in the Ming Dynasty and is widely consumed across northern China in provinces such as Hebei, Shaanxi, and Shandong.

  6. Lahoh - Wikipedia

    en.wikipedia.org/wiki/Lahoh

    Somali laxoox/canjeero is a pancake-like flatbread, i.e., made from a batter comprised typically of legumes or cereals other than wheat, usually due to a scarcity of wheat production. [5] The modern-day production of Somali laxoox/canjeero is relatively homogenous, but recent research [ 6 ] revealed two significant divergences: in bread ...

  7. Sorghum (genus) - Wikipedia

    en.wikipedia.org/wiki/Sorghum_(genus)

    Sorghum (/ ˈ s ɔːr ɡ ə m /) or broomcorn is a genus of about 25 species of flowering plants in the grass family . Sorghum bicolor is grown as a cereal for human consumption and as animal fodder .

  8. Survivalcraft - Wikipedia

    en.wikipedia.org/wiki/Survivalcraft

    Survivalcraft is a 2011 open sandbox video game developed by Marcin Igor Kalicinski under the brand Candy Rufus Games. Following early test versions, it was released on 16 November 2011 for the Windows Phone, and is also available for Android, iOS, and Microsoft Windows.

  9. Chadian cuisine - Wikipedia

    en.wikipedia.org/wiki/Chadian_cuisine

    Karkanji/carcaje [1] [2] is a red tea made from dried hibiscus flowers with ginger, clove, cinnamon and sugar added to taste. It is very common in Chad. [1] Liquor and millet beer are consumed by non-Muslim Chadians in Southern regions of the country. [1] Millet beer is known as bili-bili. [3] Additional beverages in Chadian cuisine include: