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  2. 17 Classic Tex-Mex Recipes Your Family Will Devour - AOL

    www.aol.com/17-delicious-tex-mex-recipes...

    Tex-Mex meals are sure to help your family out of its dinner rut. Try these 17 family-friendly recipes, from breakfast tacos to creamy queso dip.

  3. Get a Taste of the American Southwest With Our Favorite Tex ...

    www.aol.com/taste-american-southwest-favorite...

    Queso Dip. Kick off any Tex-Mex party with this classic cheesy dip. The ooey-gooey goodness comes from two types of cheese: white American and pepper jack for a spicy kick.

  4. Here, presliced fajita vegetables are sautéed with canned black beans and Southwest seasoning for a quick and easy Tex Mex-inspired meal. This recipe requires just three ingredients, but you can ...

  5. Quick & Easy Chili Recipe - AOL

    homepage.aol.com/food/recipes/quick-easy-chili

    COOK beef in skillet until browned. Pour off fat. ADD soup, water and salsa. Heat through. TOP with cheese. Tip: Tip: Also delicious served over hot baked potatoes or hot cooked rice.

  6. 20 Texan Recipes That Anyone Who Lives There Will Defend ...

    www.aol.com/20-texan-recipes-anyone-lives...

    This one—a sort of Tex-Mex amalgamation of chilaquiles and Midwestern chicken casseroles—comes together quickly and is perfect for feeding a hungry crowd. Get the King Ranch Chicken recipe ...

  7. Tex-Mex - Wikipedia

    en.wikipedia.org/wiki/Tex-Mex

    The term "Tex-Mex" also saw increasing usage in the Los Angeles Times from the 1970s onward while the Tex-Mex label became a part of U.S. vernacular during the late 1960s, '70s, and '80s. [21] Adán Medrano, a chef who grew up in San Antonio, prefers to call the food "Texas Mexican," which he says was the indigenous cooking of South Texas long ...

  8. Chili con carne - Wikipedia

    en.wikipedia.org/wiki/Chili_con_carne

    The Tex-Mex Cookbook: A History in Recipes and Photos. New York: Broadway Books, 2004. [A very knowledgeable and very well-written "food history", including a long chapter on "real" chili, chili joints, and the San Antonio chili queens.] Fr. Michael Muller. The Catholic Dogma, 1888; Frank X. Tolbert. A Bowl of Red: A Natural History of Chili ...

  9. Texan cuisine - Wikipedia

    en.wikipedia.org/wiki/Texan_cuisine

    Texan cuisine is the food associated with the Southern U.S. state of Texas, including its native Southwestern cuisine–influenced Tex-Mex foods. Texas is a large state, and its cuisine has been influenced by a wide range of cultures, including Tejano/Mexican, Native American, Creole/Cajun, African-American, German, Czech, Southern and other European American groups. [2]