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  2. Old fashioned (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Old_fashioned_(cocktail)

    1 sugar cube; Few dashes Angostura bitters; Few dashes plain water; Preparation: Place sugar cube in old fashioned glass and saturate with bitter, add few dashes of plain water. Muddle until dissolved. Fill the glass with ice cubes and add whiskey. Stir gently. Garnish with orange slice or zest, and a cocktail cherry. Commonly served: Before dinner

  3. How to Make an Old Fashioned

    www.aol.com/old-fashioned-015420185.html

    To a standard old fashioned glass, add your sugar cube, 1 or 2 dashes of Angostura bitters (or a similar style of bitters) and a bar spoon’s worth of water. Use your muddler to crush the sugar ...

  4. 67 Creative Christmas Cocktails That'll Really Have You ... - AOL

    www.aol.com/66-festive-cocktails-holiday-season...

    Oaky and sweet, with a hint of citrus on the finish, the classic whiskey Old Fashioned is truly a bourbon lover's drink. You only need a few ingredients to make this classic cocktail too—sugar ...

  5. Sazerac - Wikipedia

    en.wikipedia.org/wiki/Sazerac

    Old fashioned glass: IBA specified ingredients† 50 ml cognac; 10 ml absinthe; One sugar cube; Two dashes Peychaud's Bitters; Preparation: Rinse a chilled old-fashioned glass with absinthe or anisette, and add crushed ice. Stir the other ingredients, with ice in a different glass.

  6. Christmas stocking stuffer ideas for those who love to eat ...

    www.aol.com/christmas-stocking-stuffer-ideas...

    For example, the Old Fashioned Cocktail Kit includes aromatic bitters, sugar cubes, mixing spoon and instructions for making the drink.

  7. The Fine Art of Mixing Drinks - Wikipedia

    en.wikipedia.org/wiki/The_Fine_Art_of_Mixing_Drinks

    Old Fashioned. 12 parts American whiskey; 1 part simple syrup; 1–3 dashes Angostura bitters to each drink; In an old-fashioned glass, add bitters to simple syrup and stir. Add about 1 ounce of whiskey and stir again. Add two cubes of cracked, but not crushed, ice and top off with the rest of the whiskey.