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Rams' undergraduate work 1952 a model of a chair. Dieter Rams was born in Wiesbaden, Germany in 1932. [4] He began his studies in architecture and interior decoration at Wiesbaden School of Art (now part of the RheinMain University of Applied Sciences) in 1947.
Rams is a documentary film about German industrial designer Dieter Rams, directed by Gary Hustwit. Hustwit ran a successful Kickstarter campaign in 2016 to raise initial funding for the film. [ 1 ] The film examines Rams' influence on modern design, his work for Braun and Vitsœ , and his philosophies on sustainability and consumerism .
The Maximus/Minimus food truck, at the corner of Pike Street and 2nd Avenue in downtown Seattle, Washington. A food truck is a mobile venue that transports and sells food. Some, including ice cream trucks, sell frozen or prepackaged food; others resemble restaurants on wheels. Some may cater to specific meals, such as the breakfast truck, lunch ...
This weekend in metro Detroit offers a variety of activities, from Earth Day events to mouthwatering culinary experiences in Dearborn.
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A food truck is a large motorized vehicle (such as a van or multi-stop truck) or trailer equipped to store, transport, cook, prepare, serve and/or sell food. [1] [2]Some food trucks, such as ice cream trucks, sell frozen or prepackaged food, but many have on-board kitchens and prepare food from scratch, or they reheat food that was previously prepared in a brick and mortar commercial kitchen.
The Great Food Truck Race is a reality television and cooking series that originally aired on August 15, 2010, on Food Network, with Tyler Florence as the host. [1] Billed as a cross between Cannonball Run and Top Chef, [2] this late summer show features several competing teams of three who drive across the United States in their food trucks and make stops every week to sell food in different ...
As of 2017, there were more than 21 million E85 flex-fuel vehicles in the United States, [1] up from about 11 million flex-fuel cars and light trucks in operation as of early 2013. [ 20 ] [ 21 ] The number of flex-fuel vehicles on U.S roads increased from 1.4 million in 2001, to 4.1 million in 2005, and rose to 7.3 million in 2008.