Search results
Results From The WOW.Com Content Network
The imprint of Kitchin's work with Alain Ducasse and Pierre Koffmann is noticeable in the style of food served, [1] [2] and the restaurant has received support from other chefs that Kitchin has worked with; including opening with the cutlery and plates formerly used at the three-Michelin-starred restaurant La Tante Claire, operated by Koffman. [1]
The hotel's fine dining restaurant, The Pompadour, [4] was refurbished in 2021 and reopened under the name Dean Banks at The Pompadour. [17] It also provides a Scottish restaurant, Grazing by Mark Greenaway, opened in 2019. [18] The bar, known as the Caley Bar, is venue 50 at the Edinburgh Festival Fringe.
Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
The Witchery by the Castle is a restaurant on the Royal Mile near Edinburgh Castle which also provides bed and breakfast accommodation. The restaurant was opened in 1979 by chef James Thompson. At the start there were just three staff but the business has now grown to employ over 70, including several housekeepers, a night porter and 16 chefs. [1]
Name Location Date Listed Grid Ref. [note 1] Geo-coordinates Notes LB Number [note 2] Image Edinburgh City Chambers: 253 High Street 14 December 1970 John Adam and John Fergus, 1754-61, with later alterations and additions including Robert Morham, 1898-1904 and Ebenezer J MacRae, 1930-4.
The Dome is a building on George Street in New Town of Edinburgh, Scotland, United Kingdom. It currently functions as a bar, restaurant and nightclub, although it was first built as the headquarters of the Commercial Bank of Scotland in 1847. The building was designed by David Rhind in a Graeco-Roman style.
Specialized consumer services Edinburgh: 1971 Car repairs, mechanics P A Linn Products: Industrials Electronic equipment Glasgow: 1973 Audio equipment P A Loganair: Consumer services Airlines Paisley: 1962 Airline P A Lothian Buses: Consumer services Travel & tourism Edinburgh: 1919 Regional bus operator publicly-owned by Edinburgh City Council ...
Bar of the Sheep Heid Inn. In addition to the question of the conjectural date, the origin of the pub's name is also a matter of some debate. From the medieval period to early modern times, sheep were reared in Holyrood Park, a royal park beside Duddingston, and were slaughtered in Duddingston before being taken to the Fleshmarket in Edinburgh's Old Town.