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The monocots have, as the name implies, a single (mono-) cotyledon, or embryonic leaf, in their seeds. Historically, this feature was used to contrast the monocots with the dicotyledons or dicots which typically have two cotyledons; however, modern research has shown that the dicots are paraphyletic. From a diagnostic point of view the number ...
The grass family includes most of the known C 4 species – around 5000. They are only found in subfamilies of the PACMAD clade. Major C 4 crops such as maize, sugarcane, sorghum and pearl millet belong in this family. The only known species with C 3, C 4 and intermediate variants, Alloteropsis semialata, is a grass. [1] Aristida – 288 C 4 ...
Aside from cotyledon number, other broad differences have been noted between monocots and dicots, although these have proven to be differences primarily between monocots and eudicots. Many early-diverging dicot groups have monocot characteristics such as scattered vascular bundles, trimerous flowers, and non-tricolpate pollen. [5]
The Cyperaceae (/ ˌ s aɪ p ə ˈ r eɪ s i. iː,-ˌ aɪ /) are a family of graminoid (grass-like), monocotyledonous flowering plants known as sedges.The family is large; botanists have described some 5,500 known species in about 90 genera [3] [4] – the largest being the "true sedges" (genus Carex), [5] [6] with over 2,000 species.
Poaceae (/ p oʊ ˈ eɪ s i. iː,-s i aɪ / poh-AY-see-e(y)e), also called Gramineae (/ ɡ r ə ˈ m ɪ n i. iː,-n i aɪ / grə-MIN-ee-e(y)e), is a large and nearly ubiquitous family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos, the grasses of natural grassland and species cultivated ...
The mesocarp (from Greek: meso-, "middle" + -carp, "fruit") is the fleshy middle layer of the pericarp of a fruit; it is found between the epicarp and the endocarp. [8] It is usually the part of the fruit that is eaten. For example, the mesocarp makes up most of the edible part of a peach, and a considerable part of a tomato.
Caryopsis – the pericarp and seed are fused together, the fruit of many grasses. [18] Drupe – outer fleshy part that surrounds a shell with a seed inside. Nut – a fruit formed from a pistil with multiple carpels and having a woody covering; e.g. hickory, pecan, and oak. Nutlet – a small nut.
The distinctive fruit, a multiple fruit that resembles an immature orange, is roughly spherical, bumpy, 8 to 15 centimetres (3–6 in) in diameter, and turns bright yellow-green in the fall. [5] The fruit excretes a sticky white latex when cut or damaged. Despite the name "Osage orange", [6] it is not related to the orange. [7]