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3. Peel and halve the pears. With a spoon, scoop out the cores and discard. In a large saucepan, combine the Riesling, water, sugar, vanilla bean and seeds, orange zest and star anise pods.
The lemon-scented buttermilk cake is easy enough to whip up and is even better when soaked in a buttery, full-bodied rum sauce while it’s still warm. Cinnamon Roll Pound Cake by Jocelyn Delk Adams
Gradually mix in the flour, buttermilk and vanilla extract until fully incorporated. Pour half of the batter into a greased pan. Mix the brown sugar and cinnamon and sprinkle the mixture evenly ...
While the cake cools, combine milk, butter, sugar, and vanilla in a saucepan and heat until a gooey icing forms. Poke holes in the cake with a fork and pour the warm icing over top. Read the ...
Blue velvet cake is made of flour, sugar, eggs, white vinegar and buttermilk, non-Dutch processed cocoa powder and, oftentimes, vanilla. Some recipes also call for almond flavoring too.
Both the hotel and Eaton's in Canada claim to have developed the recipe. Ingredients of the cake include baking powder, butter, buttermilk or vinegar, cocoa powder, eggs, flour, salt, vanilla extract, and in most modern recipes, red food coloring. The cake lost popularity after Red Dye #2 was linked to cancer in the 1970s. In the late 20th ...
As if the moist, rich chocolate cake wasn't enough, it's covered in a layer of fudgy icing and chopped nuts for added crunch and texture. Get Ree's Chocolate Sheet Cake recipe . Ryan Liebe
In a medium bowl, whisk together the egg, coffee, buttermilk, oil, and vanilla. Starting with the mixer on low speed, mix the dry ingredients for 30 seconds; slowly pour in the wet ingredients.