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Rosa rugosa (rugosa rose, beach rose, Japanese rose, Ramanas rose, or letchberry) is a species of rose native to eastern Asia, in northeastern China, Japan, Korea and southeastern Siberia, where it grows on beach coasts, often on sand dunes. [1] It is naturalized in much of Europe and parts of the United States and Canada. [2]
The rose hip or rosehip, also called rose haw and rose hep, is the accessory fruit of the various species of rose plant. It is typically red to orange, but ranges from dark purple to black in some species. Rose hips begin to form after pollination of flowers in spring or early summer, and ripen in late summer through autumn.
Coastal jack-bean is a trailing, herbaceous vine that forms mats of foliage. Stems reach a length of more than 6 m (20 ft) and 2.5 cm (0.98 in) in thickness. Each compound leaf is made up of three leaflets 3.0–15.0 cm (1.2–5.9 in) in diameter, which will fold themselves when exposed to hot sunlight. [2]
The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...
Rosa multiflora (syn. Rosa polyantha) [2] is a species of rose known commonly as multiflora rose, [3] baby rose, [3] Japanese rose, [3] many-flowered rose, [3] seven-sisters rose, [3] Eijitsu rose and rambler rose. It is native to eastern Asia, in China, Japan, and Korea.
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