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  2. Naengmyeon - Wikipedia

    en.wikipedia.org/wiki/Naengmyeon

    Naengmyeon [2] (냉면, in South Korea) or raengmyŏn (랭면, in North Korea) is a noodle dish of northern Korean origin which consists of long and thin handmade noodles made from the flour and starch of various ingredients, including most commonly buckwheat (메밀, memil) but also potatoes, sweet potatoes, arrowroot starch (darker color and chewier than buckwheat noodles), and kudzu (칡 ...

  3. Korean regional cuisine - Wikipedia

    en.wikipedia.org/wiki/Korean_regional_cuisine

    Therefore, Pyongyang cuisine shares the general culinary tradition of Pyongan province. The most famous local food is Pyongyang naengmyeon, also called mul naengmyeon or just simply naengmyeon. Naengmyeon literally means "cold noodles," while the affix mul refers to "water" because the dish is served in a cold soup.

  4. List of Korean dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Korean_dishes

    Naengmyeon (냉면; North Korean: 랭면; Raengmyŏn), 'cold noodles'), This dish (or originally winter dish) consists of several varieties of thin, hand-made buckwheat noodles, and is served in a large bowl with a tangy iced broth, raw julienned vegetables and fruit, and often a boiled egg and cold cooked beef.

  5. Korean noodles - Wikipedia

    en.wikipedia.org/wiki/Korean_noodles

    Milguksu (밀국수) - wheat flour noodles. While noodles were eaten in Korea from ancient times, productions of wheat was less than that of other crops, so wheat noodles did not become a daily food until 1945. [2] [6] Dotori guksu (도토리 국수)- noodles made from acorn flour [7] Chilk guksu (칡국수) - noodles made from kudzu and ...

  6. Milmyeon - Wikipedia

    en.wikipedia.org/wiki/Milmyeon

    Buckwheat was scarce in Busan, so northern refugees made somyeon noodles with wheat flour provided by American food rations. [1] One restaurant, Naeho Naengmyeon, claims to have been the originator of the dish, although this claim has been disputed. [2] [3] The new version of the dish was called milmyeon, meaning "wheat noodle". [1]

  7. 6 Trader Joe's Product Changes That Shoppers Actually Like - AOL

    www.aol.com/6-trader-joes-product-changes...

    Gluten-Free Mac & Cheese. $3.69. Good news for gluten-intolerant folks. Trader Joe's gluten-free mac is no longer "soupy and tasteless" thanks to a much-improved recipe, one commenter writes.

  8. Jungguk-naengmyeon - Wikipedia

    en.wikipedia.org/wiki/Jungguk-naengmyeon

    Jungguk-naengmyeon (Korean: 중국냉면, Hanja: 中國冷麵, transl. “Chinese cold noodles”) is a type of naengmyeon (cold noodles) in Korean Chinese cuisine. [1] The dish, consisting of icy cold broth with noodles, blanched seafood, fresh vegetables, and hard-boiled egg , is usually served with mustard and peanut sauce .

  9. What Are ‘Dopamine Foods?’ Here Are 9 Foods That Are Proven ...

    www.aol.com/dopamine-foods-9-foods-proven...

    The bottom line: Dopamine food won’t cause your mental health to do a 180, but including these foods in your diet may help. Read the original article on Food & Wine Show comments