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  2. Burton ale - Wikipedia

    en.wikipedia.org/wiki/Burton_Ale

    Burton ale is a type of strong ale which is dark and sweet. [1] [2] It is named after the brewing town of Burton-on-Trent.[3] [4] [5]Burton ales were generally aged and needed cellaring for months before serving, and almost certainly had some degree of secondary fermentation going on during that time. [6]

  3. P. Ballantine and Sons Brewing Company - Wikipedia

    en.wikipedia.org/wiki/P._Ballantine_and_Sons...

    On November 16, 2015, Pabst announced that it would be reviving Ballantine Burton Ale for the 2015 holiday season. This new version was reverse engineered by Pabst brewmaster Greg Deuhs as was Ballantine IPA from 2014. This barleywine style ale has 11.3% ABV, 75 IBUs, and a starting gravity of 26.5 Plato.

  4. Consumer Reports is a United States-based non-profit organization which conducts product testing and product research to collect information to share with consumers so that they can make more informed purchase decisions in any marketplace.

  5. Upscale chophouse, wine & whiskey bar opening on Wichita’s ...

    www.aol.com/news/upscale-chophouse-wine-whiskey...

    The restaurant, Hiser said, will feature a bar and a dining room separated by a large wine room that stocks more than 500 bottles and is enclosed by floor-to-ceiling glass.

  6. Consumer Reports - Wikipedia

    en.wikipedia.org/wiki/Consumer_Reports

    Consumer Reports (CR), formerly Consumers Union (CU), is an American nonprofit consumer organization dedicated to independent product testing, investigative journalism, consumer-oriented research, public education, and consumer advocacy.

  7. Brewing methods - Wikipedia

    en.wikipedia.org/wiki/Brewing_methods

    Typically, these barrels once housed wine, rum, whiskey, bourbon, tequila, and other wines and spirits. Beers are sometimes aged in barrels to achieve a variety of effects in the final product. Sour beers such as lambics are fully fermented in wood (usually oak) barrels similar to those used to ferment wine, usually including microflora other ...

  8. Wine industry grapples with being something only boomers like ...

    www.aol.com/finance/wine-industry-grapples-being...

    The wine industry has a customer problem. It’s chasing the wrong customers. That’s the conclusions of Silicon Valley Bank’s 2024 State of the US Wine Industry report, which is largely viewed ...

  9. Strong ale - Wikipedia

    en.wikipedia.org/wiki/Strong_ale

    An unopened bottle of Ansells Silver Jubilee Strong Ale from 1977. Strong ale is a type of ale, usually above 5% abv and often higher, between 7 and 11% abv, which spans a number of beer styles, including old ale, barley wine, and Burton ale.