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  2. Pancetta vs Bacon: What’s the Difference? - AOL

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    The post Pancetta vs Bacon: What’s the Difference? appeared first on Taste of Home. Can you use bacon in place of pancetta? We explain the differences between these two pork belly products.

  3. Avoid This Fast Food Chain At All Costs If You Want A Low ...

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    So we decided to avoid wasting your time and instead only feature menu items that could serve as a solid meal on their own. ... which can range from 420-460 calories depending on which one you ...

  4. Carbonara - Wikipedia

    en.wikipedia.org/wiki/Carbonara

    Some variations use Parmesan, Grana Padano, or a combination of cheeses. [6] [8] [9] Spaghetti is the most common pasta, but rigatoni or bucatini are also used. While guanciale, a cured pork jowl, is traditional, some variations use pancetta, [6] [5] and lardons of smoked bacon are a common substitute outside Italy.

  5. Bacon, egg and cheese sandwich - Wikipedia

    en.wikipedia.org/wiki/Bacon,_egg_and_cheese_sandwich

    A bacon, egg and cheese sandwich (B.E.C. [1]) is a breakfast sandwich popular in the United States and Canada; [citation needed] it is particularly culturally significant in New York City, where it is typically served on a Bulkie roll. [2] It is made with bacon, eggs (most often fried or scrambled), cheese and bread, which may be buttered and ...

  6. Macon (food) - Wikipedia

    en.wikipedia.org/wiki/Macon_(food)

    Macon is a cured and smoked form of mutton. [1] Macon is prepared in a similar manner to bacon, with the meat being either dry cured with large quantities of salt or wet cured with brine and then smoked. The name macon is a portmanteau word of mutton and bacon. In South Africa the term is also used for other bacon substitutes, including ones ...

  7. 13 Bacon Substitutes That Actually Taste...Good? - AOL

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    2. Beef bacon. Say what? Yeah. Beef bacon. Instead of being from the belly, though, beef bacon is cut from the short plate, with nice ribbons of fat running through it.

  8. Salt pork - Wikipedia

    en.wikipedia.org/wiki/Salt_pork

    Salt pork that contains a significant amount of meat, resembling standard side bacon, is known as "streak o' lean." [ 6 ] It is traditionally popular in the Southeastern United States . As a stand-alone food product, it is typically boiled to remove much of the salt content and to partially cook the product, then fried until it starts to ...

  9. Make your meals healthier with these 9 simple dietitian ... - AOL

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    One hundred grams (about a half-cup) of sour cream has 200 calories and 10 grams of saturated fat, while the same amount of low-fat plain Greek yogurt has 67 calories and 1 gram of saturated fat ...