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  2. 17 Grilled Salmon Recipes You'll Want to Eat All Summer Long

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    Remove your salmon from its marinade, and place in on the pre-heated grill. Cook the salmon 6 to 8 minutes on each side, until the fish flakes easily with a fork. ... Best Grilled Salmon Recipes.

  3. A Scrumptious Summer: The Best Sides to Serve With Burgers - AOL

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    Some sides are better paired with salmon burgers rather than beef or poultry, so starting with this will help you gauge what sides to serve with burgers. Select bun options. Choose the type of ...

  4. 19 Easy Salmon Recipes for Busy Weeknights - AOL

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    Get Recipe: How To Grill Salmon Choose from a teriyaki, soy sauce, or yakatori marinade, and grill these fillets for a couple of minutes per side. Oiling the grill grates helps ensure that the ...

  5. 18 Easy Salmon Recipes For Brunch, Lunch, and Dinner - AOL

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  6. Smoked and Cured Salmon with Orange Zest Recipe - AOL

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    Set the salmon, skin side up, in a glass baking dish. Mix the salt, brown sugar, coriander and orange zest; rub the spice mix and the vodka over both sides of the salmon. Cover and refrigerate for 3 days, turning daily. Rinse the salmon fillet and pat dry. Using a sharp knife, thinly slice the salmon on an angle, cutting toward the tail, and serve.

  7. Lomi-lomi salmon - Wikipedia

    en.wikipedia.org/wiki/Lomi-lomi_salmon

    Lomi lomi salmon (or lomi salmon) is a side dish in Hawaiian cuisine containing salted salmon, onions, and tomatoes.Its origin is similar to poisson cru. [1] It also resembles pico de gallo in appearance and to how it is often consumed as an accompaniment (or condiment) to other foods such as poi or kalua pork.

  8. Make the Best-Ever Baked Salmon in Just 20 Minutes - AOL

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    Make the Best-Ever Baked Salmon in Just 20 Minutes. Erin Merhar. September 12, 2024 at 11:32 AM. ... When baked at 325 degrees, a salmon side should take 25 to 30 minutes to cook.

  9. Good Eats: 30+ ways to cook salmon - AOL

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    Adding to its health benefits, salmon's mild flavor also makes it easy to cook with. Douse it in hot honey butter for a sweeter taste, crank up the heat with cajun seasoning or fold it up into a taco.