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2. Koloman (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Koloman_(restaurant)

   The restaurant's exterior in 2024. Restaurant information; ... 16 West 29th Street: City: New York City: State: New York: Postal/ZIP Code: 10001: Country: United ...

3. Yelp's Best New Restaurants for 2024: Would you dine at one ...

   www.aol.com/yelps-best-restaurants-2024-dine...

   The restaurant ranks No. 23 on Yelp's Best New Restaurants of 2024. No. 24: Percy in Boise, Idaho (American) No. 25: Cataline Kitchen + Bar in Charlotte, North Carolina (scratch kitchen)

4. Corima (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Corima_(restaurant)

   Corima is a restaurant in New York City. It was named of the twenty best new restaurants of 2024 by Bon Appétit ... This page was last edited on 15 October 2024, ...

5. Lord's (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Lord's_(restaurant)

   Lord's is a British [2] restaurant in New York City. [3] [4] [5] It was named one of twelve best new restaurants in the United States by Eater in 2023. [6] The restaurant is located near Dame, a restaurant established by the same group that runs Lord's. [7]

6. 13 NYC Restaurants So Cool Even That Teenagers Agree

   www.aol.com/13-nyc-restaurants-cool-even...

   13 *Actually* Cool Restaurants in NYC for Teenagers. New York City. One of the most vibrant and exciting cities in the world! People from all over the globe fly there to experience the sights, see ...

7. The Modern (restaurant) - Wikipedia

   en.wikipedia.org/wiki/The_Modern_(restaurant)

   The Modern is a fine-dining restaurant owned and operated by Danny Meyer 's Union Square Hospitality Group. It is located in Midtown Manhattan, New York City, with garden views of the Museum of Modern Art. Thomas Allan is the Executive Chef, having been promoted in 2020.

8. New York's Top Restaurants - AOL

   www.aol.com/.../food-new-york-s-top-restaurants.html

   Here is T+L's curated list of New York's top 30 restaurants, where a memorable meal is guaranteed, whether you're a veteran of the ever-evolving dining scene (and it's always a scene) or a first ...

9. Le Pavillon (Daniel Boulud restaurant) - Wikipedia

   en.wikipedia.org/wiki/Le_Pavillon_(Daniel_Boulud...

   That restaurant first opened as part of the 1939 New York World's Fair, and formally opened in Midtown in 1941, where it was known to define French cuisine in the U.S. until owner Henri Soulé's death in 1966. The name for the new restaurant also reflects its French meaning as a pavilion, a park space to provide entertainment for visitors. [1]