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Nelumbo nucifera shows high potential for usage in wastewater treatment removing polluting compounds [56] and heavy metals. [57] [58] [59] It is able to grow in variable water conditions [60] and in low light intensity. [56] Various studies show the successful use of N. nucifera to counteract water eutrophication.
Nelumbo nucifera Gaertn. – sacred or Indian lotus, also known as the Rose of India and the sacred water lily of Hinduism and Buddhism. [20] It is the national flower of India and Vietnam. Its roots and seeds are also used widely in cooking in East Asia, South Asia and Southeast Asia.
A lotus seed or lotus nut is the seed of plants in the genus Nelumbo, particularly the species Nelumbo nucifera. The seeds are used in Asian cuisine and traditional medicine. Mostly sold in dried, shelled form, the seeds are rich in protein, B vitamins, and dietary minerals.
Nelumbo lutea is a species of flowering plant in the family Nelumbonaceae. Common names include American lotus , yellow lotus , water-chinquapin , and volée . It is native to North America .
Nelumbo nucifera, also known as "Indian lotus" Padma (attribute), Nelumbo nucifera in Indian religions; Lotus throne in Buddhist and Hindu art; Nymphaea caerulea, the "blue lotus" in Ancient Egyptian religion Utpala in Buddhist art; Nymphaea lotus, the "white lotus" in Ancient Egyptian religion
These unusual flowers carry a patriotic meaning, proving that pride can come in many shapes and colors. It can also represent conquest, perhaps because of its assertive celebratory color and ...
Lotus, a latinization of Greek lōtos (), [2] is a genus of flowering plants that includes most bird's-foot trefoils (also known as bacon-and-eggs) [3] and deervetches. [4] Depending on the taxonomic authority, roughly between 70 and 150 species are accepted, all legumes; American species formerly placed in the genus have been transferred to other genera.
Vietnamese lotus tea (Vietnamese: trà sen, chè sen, or chè ướp sen) is a type of green tea produced in Vietnam that has been flavored with the scent of Nelumbo nucifera. It is a specialty product of the Vietnamese tea industry and is consumed as part of celebratory events or festivals.