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The drinking bird is a heat engine that exploits a temperature difference to convert heat energy to a pressure difference within the device, and performs mechanical work. Like all heat engines, the drinking bird works through a thermodynamic cycle. The initial state of the system is a bird with a wet head oriented vertically.
After the bird’s beak is dipped into a cup of water, it springs back into its natural upstanding position, and the water begins to evaporate and cool the head.
It is a stocky grey bird with a head sometimes tinged with brown, and white feathers on the eyelids that cause the eyes to flash white as the bird blinks. It is 16.5 cm (6.5 in) long, has a wingspan of 23 cm (9.1 in), [2] and weighs on average 46 g (1.6 oz). The name "dipper" derives from its long legs, which it uses to bob its whole body up ...
Linear breeding territories are established by pairs of dippers along suitable rivers, and maintained against incursion by other dippers. Within their territory the pair must have a good nest site and roost sites, but the main factor affecting the length of the territory is the availability of sufficient food to feed themselves and their broods.
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Honeysucker (truck), a vacuum truck used to empty septic tanks and latrines Gyrinocheilus aymonieri , the Chinese algae eater Topics referred to by the same term
The crop (also the croup, the craw, the ingluvies, and the sublingual pouch) is a thin-walled, expanded portion of the alimentary tract, which is used for the storage of food before digestion. The crop is an anatomical structure in vertebrate animals, such as birds , and invertebrate animals, such as gastropods (snails and slugs), earthworms ...
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