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  2. These Ice Cream Brands Are Actually Healthy (And Delicious) - AOL

    www.aol.com/ice-cream-brands-actually-healthy...

    Okay, so this technically isn't ice cream—but you'd never know it! Lower calorie but full of flavor, this non-dairy dessert is made with cold-pressed avocado. We're particularly enamored with ...

  3. The 5 Dairy-Free Ice Cream Brands You Need To Try - AOL

    www.aol.com/5-dairy-free-ice-cream-231249983.html

    This new brand's dairy-free ice cream is available in eight mouth-watering flavors: Sea Salt Caramel, Mint Chocolate Chip, Coffee, Chocolate, Pistachio, Chocolate Hazelnut, Vanilla Bean and Mango.

  4. 12 Ice Cream Brands That Use the Highest-Quality Ingredients

    www.aol.com/12-ice-cream-brands-highest...

    Whether you're reaching for a classic vanilla bean (with sprinkles, please) or a more avant-garde flavor found only in specialty shops, ice cream runs the gamut of taste, texture, and overall quality.

  5. Milk substitute - Wikipedia

    en.wikipedia.org/wiki/Milk_substitute

    A lactose-free food, such as non-dairy ice cream, may require a different process during manufacturing. For example, traditional dairy ice cream is made with a combination of milk products that contain lactose, but non-dairy ice cream may be synthesized using hydrogenated or partially hydrogenated vegetable oil (coconut oil, palm kernel oil and ...

  6. Category:Dairy-free frozen dessert brands - Wikipedia

    en.wikipedia.org/wiki/Category:Dairy-free_frozen...

    This typically means non-dairy ice cream. Pages in category "Dairy-free frozen dessert brands" The following 2 pages are in this category, out of 2 total.

  7. List of frozen dessert brands - Wikipedia

    en.wikipedia.org/wiki/List_of_frozen_dessert_brands

    This is a list of frozen dessert brands.Frozen dessert is the generic name for desserts made by freezing liquids, semi-solids, and sometimes even solids. They may be based on flavored water (shave ice, sorbet, snow cones, etc.), fruit purées (such as sorbet), milk and cream (most ice creams), custard (frozen custard and some ice creams), mousse (), and others.