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Phytoncides are antimicrobial allelochemic [dubious – discuss] volatile organic compounds derived from plants.The word, which means "exterminated by the plant" [citation needed] (from the Greek φυτόν "plant" and the Latin caedere "to kill"), was coined in 1928 by Boris P. Tokin, a Soviet biochemist then studying at Moscow State University. [1]
Capsidiol is a phytoalexin produced by certain plants in response to pathogenic attack.. Phytoalexins are antimicrobial substances, some of which are antioxidative as well. They are defined not by their having any particular chemical structure or character, but by the fact that they are defensively synthesized de novo by plants that produce the compounds rapidly at sites of pathogen infection.
Plant defensins elicit diverse antimicrobial properties, including antibacterial, [2] and antifungal [26] activities. The modes of action of different defensins depend on the type of organism and specific molecular targets, [ 27 ] [ 2 ] although their exact mechanisms of action vary.
Phytochemicals are chemicals of plant origin. [1] Phytochemicals (from Greek phyto, meaning "plant") are chemicals produced by plants through primary or secondary metabolism. [2] [3] They generally have biological activity in the plant host and play a role in plant growth or defense against competitors, pathogens, or predators. [2]
The compounds found in plants are of many kinds, but most can be grouped into four major biosynthetic classes: alkaloids, phenylpropanoids, polyketides, and terpenoids. Phytochemistry can be considered a subfield of botany or chemistry. Activities can be led in botanical gardens or in the wild with the aid of ethnobotany.
Antimicrobial peptides from animals, plants and fungi organised by their secondary structure content. Circle size indicates overall molecular weight of each peptide. Antimicrobial peptides are a unique and diverse group of molecules, which are divided into subgroups on the basis of their amino acid composition and structure. [ 3 ]
Plants synthesize a variety of phytochemicals, but most are derivatives: [9] Alkaloids are a class of chemical compounds containing a nitrogen ring. Alkaloids are produced by a large variety of organisms, including bacteria, fungi, plants, and animals, and are part of the group of natural products (also called secondary metabolites).
In nature, pests are a severe problem to plant communities as well, leading to the co-evolution of plant chemical defenses and herbivore metabolic strategies to detoxify their plant food. [25] [14] A variety of invertebrates consume plants, but insects have received a majority of the attention. Insects are pervasive agricultural pests and ...