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  2. Sheep farming - Wikipedia

    en.wikipedia.org/wiki/Sheep_farming

    Sheep farming in Namibia (2017). According to the FAOSTAT database of the United Nations Food and Agriculture Organization, the top five countries by number of head of sheep (average from 1993 to 2013) were: mainland China (146.5 million head), Australia (101.1 million), India (62.1 million), Iran (51.7 million), and the former Sudan (46.2 million). [2]

  3. “Today I Learned”: 30 Interesting And Weird Facts To Satisfy ...

    www.aol.com/97-interesting-intriguing-facts...

    Learning new things is important if we want to live a long and fulfilling life. Acquiring new skills and performing activities such as puzzles and other brain games strengthens our neurological ...

  4. Sheep - Wikipedia

    en.wikipedia.org/wiki/Sheep

    Sheep also play a major role in many local economies, which may be niche markets focused on organic or sustainable agriculture and local food customers. [23] [134] Especially in developing countries, such flocks may be a part of subsistence agriculture rather than a system of trade. Sheep themselves may be a medium of trade in barter economies ...

  5. 135 Interesting Facts for Kids and Adults to Blow Your Mind - AOL

    www.aol.com/lifestyle/135-interesting-facts-kids...

    Interesting Facts for Kids. 66. Scotland's national animal is a unicorn. 67. Tigers have striped skin, not just striped fur. 68. A shrimp’s heart isn’t in its chest; it’s located near the ...

  6. Suffolk sheep - Wikipedia

    en.wikipedia.org/wiki/Suffolk_sheep

    The Suffolk is a British breed of domestic sheep.It originated in the late eighteenth century in the area of Bury St. Edmunds in Suffolk, as a result of cross-breeding when Norfolk Horn ewes were put to improved Southdown rams.

  7. Welsh Mountain sheep - Wikipedia

    en.wikipedia.org/wiki/Welsh_Mountain_sheep

    The Welsh Mountain sheep is a dual-purpose breed and is the foundation of the Welsh sheep industry. [2] In the Middle Ages these sheep were predominantly kept for their wool and milk, but by the nineteenth century they had become renowned in England for their tasty meat and Queen Victoria is reported to have demanded Welsh lamb at the royal table.