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  2. The Culinary Institute of America - Wikipedia

    en.wikipedia.org/wiki/The_Culinary_Institute_of...

    The Davies Mansion in 1964, during its use by the CIA. The New Haven Restaurant Institute was founded by New Haven attorney Frances Roth and Katharine Angell on May 22, 1946 in New Haven, Connecticut as a vocational training school for returning World War II veterans. [6]

  3. History of the Culinary Institute of America - Wikipedia

    en.wikipedia.org/wiki/History_of_the_Culinary...

    The history of the Culinary Institute of America (CIA) began in 1946 in New Haven, Connecticut, where it was founded as a vocational institute for returning veterans of World War II. With a growing student body, the Culinary Institute purchased a former Jesuit novitiate in Hyde Park in 1970, which remains its central campus. The school began ...

  4. Building at 83–85 Sigourney Street - Wikipedia

    en.wikipedia.org/wiki/Building_at_83–85...

    A modern building, housing the former Connecticut Culinary Institute, was built on the site in 1981 and now stands at 85 Sigourney Street; [3] it is the Hartford campus of the Lincoln Culinary Institute, and is part of the Lincoln Group of Schools. [3]

  5. Frances Roth - Wikipedia

    en.wikipedia.org/wiki/Frances_Roth

    Frances Levenstein Roth (April 1896 – June 20, 1971) was an American lawyer and founding director of the Culinary Institute of America.. Born in New Haven, Connecticut in April 1896, she earned a degree in law from New York University Law School and at the age of 21 became the first woman to be admitted to the Connecticut Bar Association, and then the first women prosecutor for New Haven in ...

  6. Betts House (Yale University) - Wikipedia

    en.wikipedia.org/wiki/Betts_House_(Yale_University)

    The Davies House became an academic building when Katharine Angell, wife of Yale President James Rowland Angell, helped establish the Culinary Institute of America in New Haven in 1946. [10] With assistance from Angell and Yale University, the school purchased the Davies estate in 1947 as a facility for culinary instruction, and later purchased ...

  7. Debra Ponzek - Wikipedia

    en.wikipedia.org/wiki/Debra_Ponzek

    Debra Ponzek was born and brought up in Morristown, New Jersey. [1] She studied engineering at Boston University, but dropped out and decided to pursue a career in cooking and attended The Culinary Institute of America in Hyde Park, New York where she graduated in 1984. [2]

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