Search results
Results From The WOW.Com Content Network
Food & Wine named Miranda one of eleven best new chefs in the United States for her work at the restaurant. [ 10 ] [ 11 ] In The Infatuation 's 2022 list of "The 25 Best Restaurants in Seattle", Aimee Rizzo wrote, "Eating at Musang is like being guests at a pal's dreamy dinner party" with "phenomenal takes on Filipino classics" that "make us ...
Seattle restaurants’ gross annual sales are a total of $2.9 billion as of 2016. [1] Seattle is the fifth city ranked by restaurant-density with 24.9 restaurants per 10,000 households. [2] During the COVID-19 pandemic of the early 2020s, several new restaurants emerged through pop-ups and later moved into conventional retail spaces. [3]
Eater Seattle has described the restaurant as an "internationally-inspired street food spot". [6] The menu has included Latvian smoked sprats, Trinidad goat curry, and Romanian mititei. [7] Aimee Rizzo of The Infatuation wrote in 2018, "Nue specializes in global street food. That means you can eat Chinese, Middle Eastern, South African, Burmese ...
The duo recommended, "Pull up a seat at the bar, order a bottle of sparkling wine, and know there's no possible way to screw this up." [22] Rizzo and Sager-Riley included the Pizza Margherita in a list of Seattle's best pizza, [13] and Rizzo also included Single Shot in a 2023 overview of the city's "most romantic" restaurants for date night. [8]
The Carlile Room is a bar and restaurant in Downtown Seattle, inspired by and named after American singer-songwriter Brandi Carlile. [3] [4] Thrillist has described the business as a "retro-themed" New American restaurant with an "eclectic" selection of small plates of meats and vegetables sourced locally, such as broccoli flowers, salmon, and venison leg. [5]
The Washington Plaza was the first property in the chain to be renamed, becoming The Westin Hotel on September 1, 1981. [10] That same year, Westin opened a new corporate headquarters directly across the street in the Westin Building , which shared a parking garage with the hotel. [ 12 ]
BluWater Bistro is a seafood restaurant [4] in Seattle's Leschi neighborhood, the last remaining location of a small chain in the metropolitan area.The approximately 5,200-square-foot restaurant is sometimes referred to as BluWater Bistro Leschi. [5]
[1] In 2013, Eater Seattle readers voted to include Barrio in a list of eighteen "best under the radar" brunches. [17] Sara Billups included the restaurant in the website's 2014 list of fifteen happy hours in Seattle to try. [3] In 2015, Perry recommended Barrio in Eater Seattle's list of twenty bars in the city for mourning the Super Bowl loss ...