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  2. Chemical tests in mushroom identification - Wikipedia

    en.wikipedia.org/wiki/Chemical_tests_in_mushroom...

    A positive reaction of Schaeffer's test, which uses the reaction of aniline and nitric acid on the surface of the mushroom, is indicated by an orange to red color; it is characteristic of species in the section Flavescentes. The compounds responsible for the reaction were named schaefferal A and B to honor Schäffer. [3]

  3. Conocybe rugosa - Wikipedia

    en.wikipedia.org/wiki/Conocybe_rugosa

    Conocybe rugosa is a common species of mushroom that is widely distributed and especially common in the Pacific Northwest of the United States. It grows in woodchips, flowerbeds and compost. [2] [3] It has been found in Europe, Asia and North America. [2] [3] It contains the same mycotoxins as the death cap mushroom.

  4. Spore print - Wikipedia

    en.wikipedia.org/wiki/Spore_print

    Spore prints are usually white to cream, black, or shades of red, purple, or brown. The poisonous false parasol (Chlorophyllum molybdites) has a green spore deposit. [3] Although the spore print is generally used to help identify the genus of a specimen, on occasion it can be used to help distinguish between similar species.

  5. Volvopluteus gloiocephalus - Wikipedia

    en.wikipedia.org/wiki/Volvopluteus_gloiocephalus

    Volvopluteus gloiocephalus, commonly known as the big sheath mushroom, rose-gilled grisette, or stubble rosegill, is a species of mushroom in the family Pluteaceae.For most of the 20th century it has been known under the names Volvariella gloiocephala or V. speciosa, but recent molecular studies have placed it as the type species of the genus Volvopluteus, newly created in 2011.

  6. Agaricus - Wikipedia

    en.wikipedia.org/wiki/Agaricus

    Agaricus is a genus of mushroom-forming fungi containing both edible and poisonous species, with over 400 members worldwide [2] [3] and possibly again as many disputed or newly-discovered species. The genus includes the common ("button") mushroom (Agaricus bisporus) and the field mushroom (A. campestris), the dominant cultivated mushrooms of ...

  7. Cortinarius caperatus - Wikipedia

    en.wikipedia.org/wiki/Cortinarius_caperatus

    A plate of raw mushrooms on display in Prague. C. caperatus is a highly regarded edible mushroom with a mild to good flavour. [35] It is said to mix well with stronger-flavoured fungi such as chanterelles, boletes, brittlegills or milk-caps. [2] The mushroom can have a faintly bitter taste if eaten raw, but a pleasant nutty flavour when cooked ...

  8. Russulaceae - Wikipedia

    en.wikipedia.org/wiki/Russulaceae

    A 2008 molecular phylogenetic study clarified the relationships among the mushroom-forming species of the family. [15] The authors demonstrated the existence of four distinct lineages of gilled mushrooms, which led to the description of Multifurca as a new genus separated from Russula [15] and the segregation of Lactifluus from Lactarius. [16] [17]

  9. Agaricus silvicola - Wikipedia

    en.wikipedia.org/wiki/Agaricus_silvicola

    Agaricus silvicola, also known as the wood mushroom or woodland agaricus, [1] is a species of Agaricus mushroom related to the button mushroom. A. silvicola is a member of Agaricus section Arvenses , a group of morphologically similar mushrooms. [ 2 ]