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Topo-Chico is a brand of sparkling mineral water from Mexico. Topo-Chico is both naturally carbonated at the source and artificially carbonated. [1] History
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Ranch water is a cocktail typically made with tequila, lime juice, and Topo Chico sparkling mineral water. It originates in Texas, often traced to an Austin restaurant that opened in 1998. There are various stories about its origin.
Joya (English: "jewel") is a brand of fruit sodas introduced in 1942 in Monterrey, Mexico by mineral water producers Cia. [1] [2] Topo Chico (now a division of Embotelladoras Arca, the second largest Coca-Cola bottling group in Mexico) Joya was available only in the Mexican states of Nuevo Leon and the north of Tamaulipas; then, in 2004, Joya distribution started in Coahuila, and part of San ...
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The type of yeast most commonly found in tequila is Saccharomyces cerevisiae, which can include many different strains. For example, CF1 agaves, a type of yeast, produces much more ethanol than a CF2 strain, as the two yeasts' metabolic mechanisms differ. [33] Prevalence of certain strains of yeast may be influenced by agricultural practices.