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  2. Eli's Cheesecake - Wikipedia

    en.wikipedia.org/wiki/Eli's_Cheesecake

    Eli's Cheesecake is a cheesecake company based in Chicago.Eli's Original Plain Cheesecake, which has been called "Chicago's most famous dessert", is made of cream cheese, sour cream, eggs, sugar, and vanilla in a butter shortbread cookie crust.

  3. Cake Girls - Wikipedia

    en.wikipedia.org/wiki/Cake_Girls

    Cake Girls was a specialty bakery business located in Chicago, Illinois. They are known for creating edible art cakes in the form of replicas of architectural landmarks and cultural icons. [ 1 ] They have been featured on WE tv 's Amazing Wedding Cakes and the Food Network 's Last Cake Standing .

  4. Bakers Square - Wikipedia

    en.wikipedia.org/wiki/Bakers_Square

    Bakers Square Restaurant & Bakery (also known as Bakers Square) is a casual dining restaurant chain in the United States. Known for its pies, Bakers Square also offers full breakfast, lunch and dinner menus. The chain is owned by BBQ Holdings. As of April 2024, the company operates 9 locations in Illinois, Indiana, Iowa, Minnesota, and Ohio. [1]

  5. Chicago-area bakery brings back Cicada Cakes after 17 ... - AOL

    www.aol.com/news/chicago-area-bakery-brings-back...

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  6. Flowers Foods - Wikipedia

    en.wikipedia.org/wiki/Flowers_Foods

    Main bakery in Thomasville, Georgia. In 1919, brothers William Howard and Joseph Hampton Flowers opened Flowers Baking Company in Thomasville, Georgia. [4] They made their first acquisition, of Tally Maid bakery, in 1937, and in 1942, became the sixth bakery in the U.S. to franchise Quality Bakers of America’s Sunbeam brand and Little Miss Sunbeam for its white bread.

  7. List of food manufacturers of Chicago - Wikipedia

    en.wikipedia.org/wiki/List_of_food_manufacturers...

    Doublemint gum, manufactured by the Wrigley Company since 1914 [1]. Since the 1830s, when Chicago enjoyed a brief period of importance as a local milling center for spring wheat, the city has long been a center for the conversion of raw farm products into edible goods. [2]