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  2. Titration - Wikipedia

    en.wikipedia.org/wiki/Titration

    A reagent, termed the titrant or titrator, [2] is prepared as a standard solution of known concentration and volume. The titrant reacts with a solution of analyte (which may also be termed the titrand [3]) to determine the analyte's concentration. The volume of titrant that reacted with the analyte is termed the titration volume.

  3. Reaction rate constant - Wikipedia

    en.wikipedia.org/wiki/Reaction_rate_constant

    where A and B are reactants C is a product a, b, and c are stoichiometric coefficients,. the reaction rate is often found to have the form: = [] [] Here ⁠ ⁠ is the reaction rate constant that depends on temperature, and [A] and [B] are the molar concentrations of substances A and B in moles per unit volume of solution, assuming the reaction is taking place throughout the volume of the ...

  4. Thermometric titration - Wikipedia

    en.wikipedia.org/wiki/Thermometric_titration

    In the thermometric titration, titrant is added at a known constant rate to a titrand until the completion of the reaction is indicated by a change in temperature. The endpoint is determined by an inflection in the curve generated by the output of a temperature measuring device. Consider the titration reaction: aA + bB = pP (3) Where:

  5. Determination of equilibrium constants - Wikipedia

    en.wikipedia.org/wiki/Determination_of...

    Typically, a titration is performed with one or more reactants in the titration vessel and one or more reactants in the burette. Knowing the analytical concentrations of reactants initially in the reaction vessel and in the burette, all analytical concentrations can be derived as a function of the volume (or mass) of titrant added.

  6. Total base number - Wikipedia

    en.wikipedia.org/wiki/Total_Base_Number

    In thermometric titrations, a constant addition rate of titrant equates to a constant amount of heat being given out or consumed, and hence a more or less constant temperature change up to the endpoint. In a titration, the titrant reacts with the analyte in the sample either exothermically or endothermically.

  7. Standard solution - Wikipedia

    en.wikipedia.org/wiki/Standard_solution

    In titrations, the concentration of analyte in solution can be determined by titrating the standard solution against the analyte solution to determine the threshold of neutralization. [9] For example, to calculate the concentration of hydrogen chloride, a standard solution of known concentration, such as 0.5 M sodium hydroxide, is titrated ...

  8. Equivalence point - Wikipedia

    en.wikipedia.org/wiki/Equivalence_point

    Depending on whether the reaction between the titrant and analyte is exothermic or endothermic, the temperature will either rise or fall during the titration. When all analyte has been consumed by reaction with the titrant, a change in the rate of temperature increase or decrease reveals the equivalence point and an inflection in the ...

  9. Amperometric titration - Wikipedia

    en.wikipedia.org/wiki/Amperometric_titration

    After enough titrant has been added to react completely with the analyte, the excess titrant may itself be reduced at the working electrode. Since this is a different species with different diffusion characteristics (and different half-reaction ), the slope of current versus added titrant will have a different slope after the equivalence point.