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The bread meant as food for dogs was also called parruna [6] and was made from bran. [7] This was very likely what was referred to in associating the bread with (non-fatal) mistreatment. In France, Charles Estienne wrote in 1598: "Take no notice of bran bread,... it is better to leave it for the hunting, or shepherd, or watch dogs."
By Medieval times, dogs were more seen as pets rather than just companions and workers which affected their quality of the diet to include "Besides being fed bran bread, the dogs would also get some of the meat from the hunt. If a dog was sick, he would get better food, such as goat's milk, bean broth, chopped meat, or buttered eggs."
25 hostess gifts from Walmart are way better than a bottle of wine
Tang Dogs are prized as a companion and watch dog but are also occasionally used for hunting and as meat dogs. [349] [350] The Chow Chow was also known as "Chinese Edible-Dog" because after the Han dynasty collapsed, they were fattened and bred with Chinese breeds for meat. Today, Chinese dog farms still raise Chow Chow for the purpose of ...
Food drying is a method of food preservation in which food is dried (dehydrated or desiccated). Drying inhibits the growth of bacteria , yeasts , and mold through the removal of water . Dehydration has been used widely for this purpose since ancient times; the earliest known practice is 12,000 B.C. by inhabitants of the modern Asian and Middle ...
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