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  2. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]

  3. 12 Pasta Dishes Under 500 Calories - AOL

    www.aol.com/lifestyle/food-12-pasta-dishes-under...

    Think again - these 12 pasta dishes are all under 500 calories so you can indulge in carb-licious goodness and still stay on track. Check out the slideshow above to 12 Pasta Dishes Under 500 Calories

  4. I tried 7 dried pastas and there is one I will keep in my ...

    www.aol.com/news/tried-7-dried-pastas-one...

    “When selecting high-quality dried pasta, consumers should pay attention to a few key factors, particularly the ingredients used,” he adds, noting that durum wheat quality and processing is ...

  5. Pasta - Wikipedia

    en.wikipedia.org/wiki/Pasta

    Dried pasta can also be defined as factory-made pasta because it is usually produced in large amounts that require large machines with superior processing capabilities to manufacture. [41] Dried pasta can be shipped further and has a longer shelf life. The ingredients required to make dried pasta include semolina flour and water.

  6. Pemmican - Wikipedia

    en.wikipedia.org/wiki/Pemmican

    Pemmican has traditionally been made using whatever meat was available at the time: large game meat such as bison, deer, elk, or moose, but also fish such as salmon, and smaller game such as duck; [10] [11] while contemporary pemmican may also include beef. The meat is dried and chopped, before being mixed with rendered animal fat .

  7. Reheated Pasta is Less Fattening, Study Finds - AOL

    www.aol.com/lifestyle/food-reheated-pasta-less...

    Great news pasta lovers (so, everyone)! If you're looking to cut some calories the next time you're in the mood for spaghetti and meatballs, try eating it a la reheated. According to new ...

  8. Spaghetti - Wikipedia

    en.wikipedia.org/wiki/Spaghetti

    Dried spaghetti measured with a "spaghetti measure". One portion of dried pasta weighs 116 g (4 + 1 ⁄ 8 oz), twice the amount of one serving on the package (12 mm circle or 60 g.). The measure can portion out 1, 2, 3, or 4 servings based on the diameter of the circle.

  9. What's the healthiest pasta sauce? The top 2 picks ... - AOL

    www.aol.com/news/whats-healthiest-pasta-sauce...

    Pasta is a delicious staple food full of energizing carbs. ... Based on a diet of 2,000 calories per day, the Dietary Guidelines for Americans recommend consuming no more than 2,300 milligrams of ...