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In 2003, Patina moved to the first floor of the Walt Disney Concert Hall, and subsequently received a Michelin star in 2007. Over the years, Patina received praise for its French-style cuisine under then-chef Tony Esnault , particularly from Los Angeles Times restaurant critic S. Irene Virbila, who awarded it four stars in 2010.
In the years that followed, he worked at the Seventh Street Bistro and began Max Au Triangle. Splichal opened Patina in 1989 in Hollywood with his wife Christine, an international business expert. Patina relocated to the Walt Disney Concert Hall in 2003, and received a Michelin star in 2007. The restaurant was closed permanently in 2020.
In 2007, Landry's offered an unsolicited $7.50 a share for the company, and a privately held Patina Restaurant Group offered $9.25 a share and succeeded in a buyout. [ 7 ] [ 8 ] In 2007, Nick Valenti, CEO of the Patina Restaurant Group and his partner Joachim Splichal , together with the Boston-based private equity firm Bunker Hill Capital ...
The current building is nearly 90 years old. The second dining room opened in 1995. It replaced Mad Hatters, an alternative rock music club where The Offspring played and where the local band ...
Fort Redemption, 5724 Locke Ave., will be new from food truck operator Tony Chaudhry. Fred’s Texas Cafe, 100 N. Texas St., Crowley, will be the restaurant’s third location.
Cafe Modern, 3200 Darnell St., the classy restaurant inside the Modern Art Museum, has one of the most underrated patios in Fort Worth. It’s open for brunch every weekend including Easter; 817 ...