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  2. Could This Overlooked Berry Be The Key To Weight Loss? - AOL

    www.aol.com/could-overlooked-berry-key-weight...

    The researchers found that people who took elderberry juice had positive changes to their gut microbiome, better glucose tolerance, and a better ability to break down fat (which is known as fat ...

  3. Cholecystokinin - Wikipedia

    en.wikipedia.org/wiki/Cholecystokinin

    It stimulates the acinar cells of the pancreas to release a juice rich in pancreatic digestive enzymes (hence an alternate name, pancreozymin) that catalyze the digestion of fat, protein, and carbohydrates. Thus, as the levels of the substances that stimulated the release of CCK drop, the concentration of the hormone drops as well.

  4. List of plants used in herbalism - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Tannins can cause stomach upset. The leaves when infused have antipyretic properties. The fruits have been used as purgatives against constipation. The tincture has been used lately in herbal medicine as a remedy for depression. The plant also contains iridoid glucosides. [175] Viola tricolor: Wild pansy

  5. Zangfu - Wikipedia

    en.wikipedia.org/wiki/Zangfu

    The zangfu (simplified Chinese: 脏腑; traditional Chinese: 臟腑; pinyin: zàngfǔ) organs are functional entities stipulated by traditional Chinese medicine (TCM). These classifications are based on east Asian cosmological observations rather than bio medical definitions that are used in Western evidence based medical models.

  6. Native American ethnobotany - Wikipedia

    en.wikipedia.org/wiki/Native_American_ethnobotany

    Actaea rubra (red baneberry), used by the Algonquin for stomach pains, in some seasons for males, other seasons for females. [11] Agrimonia gryposepala, used by the Iroquois to treat diarrhea. [12] Also used by the Cherokee to treat fever, [13] by the Ojibwa for urinary problems, [13] and by the Meskwaki and Prairie Potawatomi used it as a ...

  7. Khat - Wikipedia

    en.wikipedia.org/wiki/Khat

    Khat (Catha edulis), also known as Bushman's tea, especially in South Africa, is a flowering plant native to eastern and southeastern Africa. [2] It has a history of cultivation originating in the Harar area (present day eastern Ethiopia) and subsequently introduced at different times to countries nearby in East Africa and Southern Arabia, most notably Yemen. [3]