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  2. Sudachi - Wikipedia

    en.wikipedia.org/wiki/Sudachi

    Sudachi (Citrus sudachi; Japanese: スダチ or 酢 橘) is a small, round, green citrus fruit of Japanese origin that is a specialty of Tokushima Prefecture in Japan. Harvested before it fully ripens to yellow, it is tart and not eaten as a table fruit but used to flavor sauces and marinades, desserts, and drinks in place of lemon or lime.

  3. Saba senegalensis - Wikipedia

    en.wikipedia.org/wiki/Saba_senegalensis

    Saba senegalensis, known as weda in the Moore, French, and English languages and ‘’madd’’ in Wolof and ‘’laare’’ in Pulaar, is a fruit-producing plant of the Apocynaceae [1] family, native to the Sahel region of sub-Saharan Africa. It has several common names in various West African languages.

  4. Senegalia rugata - Wikipedia

    en.wikipedia.org/wiki/Senegalia_rugata

    The fruit is used for washing hair and in local medicine. To treat abscesses, eczema and leprosy the fruit can also be used externally or as a laxative when they are taken internally. The pulp of the fruit, without the seeds, is used as a diuretic and emetic, while the seeds are reputed to make delivery in childbirth easier. [citation needed]

  5. Wasabi worries and truffle troubles: Tariffs threaten crops ...

    www.aol.com/news/wasabi-worries-truffle-troubles...

    The nutrient-packed East Asian fruit, which is typically sold dried and blitzed into smoothies or sprinkled over granola, is among the many specialty foods that consumers in the United States rely ...

  6. Can I Drink Alcohol on Weight Loss Medications?

    www.aol.com/drink-alcohol-weight-loss...

    Go for healthy snacks like dried fruit or popcorn, or enjoy your drink with a meal. Make healthy swaps . Try healthier options like spirits or wine over beer and sugar-laden cocktails.

  7. Melicoccus bijugatus - Wikipedia

    en.wikipedia.org/wiki/Melicoccus_bijugatus

    The fruit is a round drupe, approximately 2–4 cm (0.79–1.57 in) in diameter, with a thin, brittle, green peel. The bulk of the fruit is made up of the one (or, rarely, two) whitish seeds , which are surrounded by an edible, orange, juicy, gelatinous pulp .

  8. Dried persimmon - Wikipedia

    en.wikipedia.org/wiki/Dried_persimmon

    Dried persimmon is a type of traditional dried fruit snack in East Asia with origins in China. They dried them to use them in other seasons. [1] Known as shìbǐng (柿餅) in Chinese, hoshigaki (干し柿) in Japanese, gotgam (곶감) in Korean, and hồng khô in Vietnamese, it is traditionally made in the winter, by air drying Oriental persimmon.

  9. 'The White Lotus' Season 3 premiere: Get in the boat, we're ...

    www.aol.com/news/white-lotus-season-3-premiere...

    Just like Chekhov’s gun, if there’s an extremely toxic fruit lying around, someone is probably going to eat it. Villarreal: Yeah, that fruit will definitely cause some trouble.