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There is a long history of alcoholic drinks in China. [1] They include rice and grape wine , beer , whisky and various liquors including baijiu , the most-consumed distilled spirit in the world. Name
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An alcoholic drink is a drink that contains ethanol, commonly known as alcohol. Alcoholic drinks are divided into three general classes: beers, wines, and distilled beverages. They are legally consumed in most countries, and over one hundred countries have laws regulating their production, sale, and consumption. [1] In particular, such laws ...
Pages in category "Chinese alcoholic drinks" The following 19 pages are in this category, out of 19 total. This list may not reflect recent changes. ...
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In ancient China, rice wine was the primary alcoholic drink. The first known fermented beverage in the world was a wine made from rice and honey about 9,000 years ago in central China. [ 3 ] In the Shang Dynasty (1750-1100 BCE), funerary objects routinely featured wine vessels. [ 4 ]