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As a general rule, most Australian and South African wines are labeled "Shiraz", and most European wines (from such regions where varietal labeling is practiced) are labeled "Syrah". In other countries, practices vary and winemakers (or wine marketers) sometimes choose either "Syrah" or "Shiraz" to signify a stylistic difference in the wine ...
Merlot (/ ˈ m ɜːr l oʊ / MUR-loh) is a dark blue–colored wine grape variety that is used as both a blending grape and for varietal wines. The name Merlot is thought to be a diminutive of merle, the French name for the blackbird, probably a reference to the color of the grape.
Within the European Union, the term "wine" and its equivalents in other languages is reserved exclusively for the fermented juice of grapes. [4]In the United States, the term is also used for the fermented juice of any fruit [5] or agricultural product, provided that it has an alcohol content of 7 to 24% (alcohol by volume) and is intended for non-industrial use. [6]
Shiraz wine refers to two different wines. Historically, the name refers to the wine produced around the city of Shiraz in Iran . [ 1 ] [ 2 ] In the current era, "Shiraz" is an alternative name for the Syrah grape, mostly used in Australia and South Africa .
Shiraz, a center of Persian poetry, literature, and art was also known for its wine production, and some of the famous poets, such as Hafez and Saadi, praised the quality and taste of Shiraz wine in their verses. Discovered or existing inscriptions or decorations related to wine are abundant in a variety of artefacts and structures. [21] [22]
It can be a big advantage in certain years, which could be the difference between a mediocre wine and a great wine.” Valley floor wines Great wines can be produced from lower-elevation vines, too.
Subtle differences are seen in the wines from the South Wairarapa (which includes Martinborough), which has more maritime influences, to those grown farther north in Gladstone and Masterton. [citation needed] By 2020, the Wairarapa had 126 vineyards with a total area of 1,067 hectares (2,640 acres), or about three per cent of the New Zealand total.
Tempranillo is the major component of the typical Rioja blends and constitutes 90-100% of Ribera del Duero wines. [1] In Australia, Tempranillo is blended with Grenache and Shiraz, also known as Syrah. In Portugal, where it is known as Tinta Roriz, it is a major grape in the production of some Port wines. [17]