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Soil pH is a key characteristic that can be used to make informative analysis both qualitative and quantitatively regarding soil characteristics. [ 1 ] pH is defined as the negative logarithm (base 10) of the activity of hydronium ions (H+ or, more precisely, H3O+aq) in a solution.
Soil acidification. Soil acidification is the buildup of hydrogen cations, which reduces the soil pH. Chemically, this happens when a proton donor gets added to the soil. The donor can be an acid, such as nitric acid, sulfuric acid, or carbonic acid. It can also be a compound such as aluminium sulfate, which reacts in the soil to release protons.
The Hoagland solution is a hydroponic nutrient solution that was newly developed by Hoagland and Snyder in 1933, [1] modified by Hoagland and Arnon in 1938, [2] and revised by Arnon in 1950. [3] It is one of the most popular standard solution compositions for growing plants, in the scientific world at least, with more than 20,000 citations ...
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In agriculture, a soil test commonly refers to the analysis of a soil sample to determine nutrient content, composition, and other characteristics such as the acidity or pH level. A soil test can determine fertility , or the expected growth potential of the soil which indicates nutrient deficiencies, potential toxicities from excessive ...
Base-cation saturation ratio (BCSR) is a method of interpreting soil test results that is widely used in sustainable agriculture, supported by the National Sustainable Agriculture Information Service (ATTRA) [1] and claimed to be successfully in use on over a million acres (4,000 km 2) of farmland worldwide. The traditional method, as used by ...
The physical properties of soil, in order of decreasing importance for ecosystem services such as crop production, are texture, structure, bulk density, porosity, consistency, temperature, colour and resistivity. [1] Soil texture is determined by the relative proportion of the three kinds of soil mineral particles, called soil separates: sand ...
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