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  2. Abiotic component - Wikipedia

    en.wikipedia.org/wiki/Abiotic_component

    In biology and ecology, abiotic components or abiotic factors are non-living chemical and physical parts of the environment that affect living organisms and the functioning of ecosystems.

  3. Abiotic stress - Wikipedia

    en.wikipedia.org/wiki/Abiotic_stress

    Abiotic stress is the negative impact of non-living factors on the living organisms in a specific environment. [1] The non-living variable must influence the environment beyond its normal range of variation to adversely affect the population performance or individual physiology of the organism in a significant way.

  4. Phase diagram - Wikipedia

    en.wikipedia.org/wiki/Phase_diagram

    Simplified temperature/pressure phase change diagram for water. The pressure on a pressure-temperature diagram (such as the water phase diagram shown above) is the partial pressure of the substance in question.

  5. DNA - Wikipedia

    en.wikipedia.org/wiki/DNA

    Deoxyribonucleic acid (/ d iː ˈ ɒ k s ɪ ˌ r aɪ b oʊ nj uː ˌ k l iː ɪ k,-ˌ k l eɪ-/ ⓘ; [1] DNA) is a polymer composed of two polynucleotide chains that coil around each other to form a double helix.

  6. Chicken - Wikipedia

    en.wikipedia.org/wiki/Chicken

    The chicken (Gallus gallus domesticus) is a large and round short-winged bird, domesticated from the red junglefowl of Southeast Asia around 8,000 years ago. Most chickens are raised for food, providing meat and eggs; others are kept as pets [1] or for cockfighting.

  7. Baccaurea polyneura - Wikipedia

    en.wikipedia.org/wiki/Baccaurea_polyneura

    It has a dense crown growing up to 5-30 meters tall. The plant's bole can be 10-90 cm in diameter and has small buttresses. Baccaurea polyneura grows to a mid-canopy of primary, secondary and swamp rain forests at elevations from 20 to 600 meters. [3]

  8. Acetic acid - Wikipedia

    en.wikipedia.org/wiki/Acetic_acid

    Acetic acid / ə ˈ s iː t ɪ k /, systematically named ethanoic acid / ˌ ɛ θ ə ˈ n oʊ ɪ k /, is an acidic, colourless liquid and organic compound with the chemical formula CH 3 COOH (also written as CH 3 CO 2 H, C 2 H 4 O 2, or HC 2 H 3 O 2).

  9. Flammulina filiformis - Wikipedia

    en.wikipedia.org/wiki/Flammulina_filiformis

    Flammulina filiformis, commonly called enoki mushroom, is a species of edible agaric (gilled mushroom) in the family Physalacriaceae.It is widely cultivated in East Asia, and well known for its role in Japanese and Chinese cuisine.