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  2. 27 New Orleans-Inspired Recipes To Cure Your Super Bowl FOMO

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    27 New Orleans-Inspired Super Bowl LIX Recipes PHOTO: JOSEPH DE LEO; FOOD STYLING: ... Get the Jambalaya recipe. PHOTO: ROCKY LUTEN; FOOD STYLING: TAYLOR ANN SPENCER ... Slow-Cooker Shrimp Boil.

  3. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    Every bite of this slow cooker jambalaya is loaded with chicken, shrimp, and andouille sausage. Get the recipe for Slow Cooker Jambalaya at Creme de la Crumb. Creme de la Crumb

  4. This jambalaya is literally a Mardi Gras party in a dish - AOL

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    1/2 pound shrimp peeled and deveined reserving the shells. 2 cups chicken broth. 1 tablespoon oil. 1/2 pound andouille sausage, sliced. 1 onion, diced. 1 bell pepper, diced. 2 stalks celery, diced ...

  5. Jambalaya - Wikipedia

    en.wikipedia.org/wiki/Jambalaya

    Jambalaya (/ ˌ dʒ æ m b ə ˈ l aɪ ə / JAM-bə-LY-ə, / ˌ dʒ ʌ m-/ JUM-) is a savory rice dish that developed in the U.S. state of Louisiana fusing together African, Spanish, and French influences, consisting mainly of meat or seafood (or both), [1] and vegetables mixed with rice and spices.

  6. Étouffée - Wikipedia

    en.wikipedia.org/wiki/Étouffée

    Étouffée or etouffee (French:, English: / ˌ eɪ t uː ˈ f eɪ / AY-too-FAY) is a dish found in both Cajun and Creole cuisine typically served with shellfish over rice.The dish employs a technique known as smothering, a popular method of cooking in the Cajun and Creole areas of south Louisiana. Étouffée is most popular in New Orleans and in the Acadiana region as well as the coastal ...

  7. Gumbo - Wikipedia

    en.wikipedia.org/wiki/Gumbo

    The same book contained a recipe for "Ochra Soup" made with okra, onions, fowl, bacon, tomatoes, and lima beans thickened with flour. Although this recipe bore similarities to gumbo, it more closely resembled the Caribbean dish callaloo. [44] A more familiar version of the dish was described in an 1879 cookbook by Marion Cabell Tyree.

  8. Big Easy Bites: 13 New Orleans Recipes to Spice Up Your ... - AOL

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    Recipe: Food & Wine. Fudio/istockphoto. 2. Shrimp Creole. This shrimp dish is deceptively easy to make. It starts out with the holy trinity of Cajun cooking — onions, celery, and bell peppers ...

  9. Jambalaya (disambiguation) - Wikipedia

    en.wikipedia.org/wiki/Jambalaya_(disambiguation)

    Jambalaya is a Louisiana origin dish of Spanish and French influence, consisting mainly of meat and vegetables mixed with rice. Jambalaya may also refer to: "Jambalaya (On the Bayou)", 1952 song by Hank Williams; Jambalaya (horse) (foaled 2002), Canadian racehorse; Jambalaya Island, fictional island in Monkey Island series