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The food and drink industry of Wales is the sector of the Welsh economy consisting of food and soft drink companies as well as distilleries and breweries in Wales. The food and drink sector is classed as a priority economic sector in Wales. It involves 170,000 people that contribute to gross sales of £17.3 billion. [1]
Wales is an emerging tourist destination, with 9.39m visitors to Conwy alone in 2018 [1] and 8,078,900 visitors to National Trust and Wales Tourist Board destinations in 2002. [2] As of 2017 the tourism industry in Wales has been estimated to have an annual turnover of £4.8 billion. [3]
This file was derived from: United Kingdom location map.svg: Author: United Kingdom location map.svg: NordNordWest, created using United States National Imagery and Mapping Agency data; derivative work: Dr Greg
The Wales Tourist Board was established in 1969 as a result of the Development of Tourism Act 1969 and its role was enhanced following the Tourism (Overseas promotion) (Wales) Act 1992. An 'Abolition Order' was passed by the National Assembly for Wales 23 November 2005 and full transfer of functions into the Welsh Assembly Government was made 1 ...
The Active Travel (Wales) Act 2013 (anaw 7) (Welsh: Deddf Teithio Llesol (Cymru) 2013) was an Act of the National Assembly for Wales that was given royal assent on 4 November 2013. [1] The Act requires local authorities to continuously improve facilities and routes for pedestrians and cyclists and to prepare maps identifying current and ...
Its mission also includes supporting the Welsh food industry. The centre, which is part of UWIC's Cardiff School of Health Sciences at the university's Llandaff campus, was launched in 1999. A new facility for the centre opened on 21 April 2009 and was built at a cost of £5,000,000.
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The Agriculture and Horticulture Development Board (AHDB) is a levy board funded by farmers and growers and some other parts of the supply chain. It aims to enhance farm business efficiency and competitiveness in the areas of: pork, beef and lamb production in England; dairy, potatoes and horticulture in Great Britain; and cereals and oilseeds in the United Kingdom.