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  2. Sweet Potato Queens - Wikipedia

    en.wikipedia.org/wiki/Sweet_Potato_Queens

    The Sweet Potato Queens' Big-Ass Cookbook and Financial Planner (Jan 7, 2003) Sweet Potato Queens' Field Guide to Men: Every Man I Love Is Either Married, Gay, or Dead (Oct 5, 2004) The Sweet Potato Queens' Wedding Planner/Divorce Guide (Dec 27, 2005) The Sweet Potato Queens' First Big-Ass Novel: Stuff We Didn't Actually Do, but Could Have, and ...

  3. What Mrs. Fisher Knows About Old Southern Cooking - Wikipedia

    en.wikipedia.org/wiki/What_Mrs._Fisher_Knows...

    What Mrs. Fisher Knows About Old Southern Cooking is a cookbook written in 1881 by former slave Abby Fisher, who had moved from Mobile, Alabama, to San Francisco.It was believed to be the first cookbook written by an African-American, before Malinda Russell's Domestic Cook Book: Containing a Careful Selection of Useful Receipts for the Kitchen (1866) was rediscovered.

  4. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cook. Knopf, 2003. ISBN 0-375-40035-4. Neal, Bill. Bill Neal's Southern Cooking. University of North Carolina Press, 1989. ISBN 0-8078-4255-9. Neal, Bill. Biscuits, Spoonbread, and Sweet Potato Pie. University of North Carolina Press, 2003. ISBN 0-8078-5474-3. Neal, Bill.

  5. How Vardaman became the 'Sweet Potato Capital of the World' - AOL

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    Nov. 18—VARDAMAN — In 1996, the wives of three sweet potato farmers — Daphna Cook, Karen Wright and Barbara Williams — decided to start a business selling baked goods featuring products ...

  6. We Made Mississippi Pot Roast and It’s a Must-Try in All 50 ...

    www.aol.com/made-mississippi-pot-roast-must...

    You need just a handful of ingredients and a slow cooker to make Mississippi Pot Roast. This fall-apart tender meal is flavorful and versatile, too. The post We Made Mississippi Pot Roast and It ...

  7. Cuisine of the Thirteen Colonies - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Thirteen...

    North American colonies 1763–76. The cuisine of the Thirteen Colonies includes the foods, bread, eating habits, and cooking methods of the Colonial United States.. In the period leading up to 1776, a number of events led to a drastic change in the diet of the American colonists.

  8. Behind the cultural divide between pumpkin and sweet potato pies

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    In the 1930s, George Washington Carver, famous for his peanut butter, circulated a recipe for double-crusted sweet potato pie in his agricultural bulletin, Miller wrote, revitalizing its popularity.

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