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  2. List of Indonesian soups - Wikipedia

    en.wikipedia.org/wiki/List_of_Indonesian_soups

    Brenebon or sayur kacang merah – red kidney bean soup, served in broth made from boiled pig's trotters, beef or chicken. [10] Sayur asem – uses tamarind as a main ingredient, along with vegetables, chayote, bilimbi and melinjo [7] Sayur bayam or sayur bening – spinach and corn in clear soup flavoured with temu kunci.

  3. Tom yum - Wikipedia

    en.wikipedia.org/wiki/Tom_yum

    Tom yum or tom yam (UK: / ˌ t ɒ m ˈ j æ m,-ˈ j ʌ m /, US: /-ˈ j ɑː m /; [3] Thai: ต้มยำ, RTGS: tom yam [tôm jām] ⓘ) is a family of hot and sour Thai soups. The strong hot and sour flavors make it very popular in Thai cuisine. [4] The name tom yam is composed of two words in the Thai language. Tom refers to the boiling ...

  4. Tahu campur - Wikipedia

    en.wikipedia.org/wiki/Tahu_campur

    Tahu campur, literally meaning "mixed tofu" in Javanese language and broader Indonesian language, is an East Javanese tofu dish. The dish consists of sliced tahu goreng (fried tofu), lontong (rice cakes), lentho (fried black-eyed pea patty) or sometimes replaced by perkedel (potato or cassava patty cakes), fresh bean sprouts, fresh lettuce, yellow noodles, and krupuk crackers, served in ...

  5. Tom yum kung - Wikipedia

    en.wikipedia.org/wiki/Tom_yum_kung

    Tom yum kung as served in a hot pot in Rayong, Thailand.. Tom yum kung, [4] [5] [6] or Tom yum goong, [7] (Thai: ต้มยำกุ้ง RTGS: tom yam kung) is the Thai spicy and sour shrimp soup—a variant of Tom yum, combined with many of Thailand's key herbal and seasoning ingredients, often served with a side of steamed rice, sometimes with a dollop of chili paste and a splash of lime ...

  6. List of Thai ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_ingredients

    Mostly bred in local fish farms. Boiled in tom yam, grilled or fried. Kung khao กุ้งขาว Whiteleg shrimp: Bred in local fish farms. Perhaps the most common shrimp currently used in tom yam kung. [18] Pla chon ปลาช่อน Channa striata: Usually eaten barbecued or steamed. It is the main fish used in the preparation of pla ...

  7. Lampung - Wikipedia

    en.wikipedia.org/wiki/Lampung

    Lampung, officially the Province of Lampung (Indonesian: Provinsi Lampung), is a province of Indonesia.It is located on the southern tip of the island of Sumatra.It has a short border with the province of Bengkulu to the northwest, and a longer border with the province of South Sumatra to the north, as well as a maritime border with the provinces of Banten and Jakarta to the east.

  8. Sayur bayam - Wikipedia

    en.wikipedia.org/wiki/Sayur_bayam

    Sayur bayam or sayur bening is an Indonesian vegetable soup prepared from vegetables, primarily amaranth, in clear soup flavoured with temu kunci. It is commonly ...

  9. Tahu goreng - Wikipedia

    en.wikipedia.org/wiki/Tahu_goreng

    Tahu telur: (lit: tofu with egg), with omelette, beansprout, peanuts, and lontong rice cake, served in thin sweet and sour soy sauce. Also originated from Surabaya City, East Java . Tahu bulat (round tofu) or tahu bola also called bola-bola tahu (tofu balls): is a relatively new variant of fried tofu from Tasikmalaya .