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Hoegaarden Brewery (/ ˈ h uː ɡ ɑːr d ən / HOO-gar-dən, Dutch: [ˈɦuɣaːrdə(n)] ⓘ) is a brewery in Hoegaarden, Belgium, and the producer of a witbier, which is different from a wheat beer. Hoegaarden de-emphasizes hops, and is unfiltered, giving it the hazy, or milky, appearance--which makes it a wit (white) beer.
Celis revived the witbier (white beer, see wheat beer) tradition in 1966 when he created a beer with the traditional ingredients of water, yeast, wheat, hops, coriander and dried Curaçao orange peel.
Pierre Celis (French pronunciation: [pjɛʁ selis], 21 March 1925 – 9 April 2011) was a Belgian brewer who opened his first brewery in 1966 to revive the wit beer style in his hometown of Hoegaarden. [1] Pierre Celis
Wheat beer is a top-fermented beer which is brewed ... vase-shaped glasses. In Belgium, witbier is usually served in a 250-ml glass; each brewery (Hoegaarden ...
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You can usually hit that level by drinking 12 ounces of beer, 5 ounces of wine, or 1.5 ounces of hard liquor such as whiskey, vodka, rum, or gin. For adult males, an episode of binge drinking is ...
The combined ABInBev/SAB Miller entity has approximately 400 beer brands as of January 2017. [2] [3] The original InBev global brands are Budweiser, Corona and Stella Artois. Its international brands are Beck's, Hoegaarden and Leffe. The rest are categorized as local brands. Many other brands were gained as a result of the merger with SABMiller.
One small study found that when people ate a minimally processed, low-fat, plant-based diet, they consumed fewer calories than people on a low-carb animal-based plan. Better Digestive Health.