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  2. Ochrophyte - Wikipedia

    en.wikipedia.org/wiki/Ochrophyte

    Within the diatoms (Bacillariophyta), harmful effects can be due to physical damage or to toxin production. Centric diatoms like Chaetoceros live as colonial chains of cells with long spines (setae) that can clog fish gills, causing their death.

  3. Iron-oxidizing bacteria - Wikipedia

    en.wikipedia.org/wiki/Iron-oxidizing_bacteria

    The anoxygenic phototrophic iron oxidation was the first anaerobic metabolism to be described within the iron anaerobic oxidation metabolism. The photoferrotrophic bacteria use Fe 2+ as electron donor and the energy from light to assimilate CO 2 into biomass through the Calvin Benson-Bassam cycle (or rTCA cycle) in a neutrophilic environment (pH 5.5-7.2), producing Fe 3+ oxides as a waste ...

  4. Taxonomy of diatoms - Wikipedia

    en.wikipedia.org/wiki/Taxonomy_of_diatoms

    For many years the diatoms—treated either as a class (Bacillariophyceae) or a phylum (Bacillariophyta)—were divided into just 2 orders, corresponding to the centric and the pennate diatoms (Centrales and Pennales; alternative names Biddulphiales and Bacillariales, as used e.g. in Lee, 1989). [9]

  5. Sphingomonadaceae - Wikipedia

    en.wikipedia.org/wiki/Sphingomonadaceae

    Some species of Sphingomonadaceae are known to degrade some aromatic compounds.This makes the bacteria of interest to environmental remediation. [8]The diverse metabolic capacity of genera within the Sphingomonadaceae family, such as Sphingobium, Novosphingobium, [a] and Sphingopyxis enable these genera to adapt to and be abundant in the presence of bisphenol A.

  6. Iron in biology - Wikipedia

    en.wikipedia.org/wiki/Iron_in_biology

    Absorption of dietary iron in iron salt form (as in most supplements) varies somewhat according to the body's need for iron, and is usually between 10% and 20% of iron intake. Absorption of iron from animal products, and some plant products, is in the form of heme iron, and is more efficient, allowing absorption of from 15% to 35% of intake.

  7. Primary nutritional groups - Wikipedia

    en.wikipedia.org/wiki/Primary_nutritional_groups

    Sulfur-oxidizing, iron, and anammox bacteria as well as methanogens are chemolithoautotrophs, using inorganic energy, electron, and carbon sources. Chemolithoheterotrophs are rare because heterotrophy implies the availability of organic substrates, which can also serve as easy electron sources, making lithotrophy unnecessary.

  8. Skeletonema costatum - Wikipedia

    en.wikipedia.org/wiki/Skeletonema_costatum

    Skeletonema costatum is also a source of natural products, which are secondary metabolites produced by microorganisms that can be used in pharmaceutical applications. [73] The extracts of this diatom were found to have prospective use as a central nervous system relaxant that acts like an anti-dopaminergic drug with anticholinergic effects. [ 74 ]

  9. Plant nutrition - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrition

    Plant nutrition is the study of the chemical elements and compounds necessary for plant growth and reproduction, plant metabolism and their external supply. In its absence the plant is unable to complete a normal life cycle, or that the element is part of some essential plant constituent or metabolite .