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The prevalence of hunger and malnutrition is an issue that has long been of international concern. Although it has been accepted that obtaining exact statistics regarding world hunger is difficult, it is believed that in the early 1960s, there were approximately 900 million undernourished individuals worldwide. [6]
In the Universal Declaration on the Eradication of Hunger and Malnutrition, governments attending the World Food Conference proclaimed that "every man, woman and child has the inalienable right to be free from hunger and malnutrition in order to develop their physical and mental faculties." [3]
GHI works closely with the government of Rwanda, working within the rural health center system, and has been identified as a key partner in a national plan to eliminate malnutrition. Currently, GHI works with four health centers in Rwanda's Gasabo district: Gikomero, Rubungo, Nyaconga, and Kayanga. In the Musanze district, it works with four ...
The Universal Declaration on the Eradication of Hunger and Malnutrition was a UN resolution adopted November 16, 1974 by all 135 countries that attended the 1974 World Food Conference. [202] This non-legally binding document set forth certain aspirations for countries to follow to sufficiently take action on the global food problem.
Reducing malnutrition is key part of Sustainable Development Goal 2, "Zero hunger", with a malnutrition target alongside reducing under nutrition and stunted child growth. [4] Because of the Sustainable Development Goals , various UN agencies are responsible for measuring and coordinating action to reduce malnutrition.
In the field of hunger relief, the term hunger is used in a sense that goes beyond the common desire for food that all humans experience, also known as an appetite. The most extreme form of hunger, when malnutrition is widespread, and when people have started dying of starvation through lack of access to sufficient, nutritious food, leads to a ...
The Global Hunger Index presents a multidimensional measure of national, regional, and global hunger by assigning a numerical score based on several aspects of hunger. Countries are then ranked by GHI score and compared to previous scores from three reference years to provide an assessment of progress over time.
In the Declaration, member states stated the following in relation to the right to food: "We pledge our political will and our common and national commitment to achieving food security for all and to an ongoing effort to eradicate hunger in all countries, with an immediate view to reducing the number of undernourished people to half their present level no later than 2015."