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A study by YouGov.com found that 35% of respondents said pumpkin pie was their favorite holiday pie. Pecan pie was second with 16%, while apple pie, which is America's most famous pie, only came ...
Here are 50 of the best pumpkin puree recipes to use up leftover puree—including healthy, gluten-free and vegan dishes too! Alice Knisley Mattias Kick off your fall baking season with this easy ...
But first, you'll need Ree's perfect pie crust recipe, a press-in crust, all-butter pie crust, or graham cracker crust. And when all else fails, just pick up a store-bought crust. And when all ...
Related: 15 Ways to Use Leftover Pumpkin Puree That Aren't Dessert. Can You Freeze Pumpkin Pie? Yes, you can freeze pumpkin pie. In fact, a fully baked pie crust and creamy filling freeze ...
After cooking and draining, this is what to expect from a typical cooking pumpkin: 2½-pound pumpkin = 1¾ cups puree. 3½-pound pumpkin = 2½ cups puree. 5-pound pumpkin = 2¾ cups puree. 6-pound ...
Rounding out the pie participants in this best-of list, Lauren G. Bland, executive pastry chef at Old Edwards Inn & Spa in Highlands, North Carolina, thinks that no list of ultimate Southern ...
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