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Magdy Faltaous, owner of 2 Boys Pizza and Grill, sits in a booth under a custom mural at the restaurant's former Augusta location. The restaurant moved to its new Evans location in March 2024.
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At just 23, Lucius began her three-year stint as executive pastry chef at the short-lived Washington, D.C., restaurant DBGB, begun by chef and restaurateur Daniel Boulud.
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