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View Recipe. While not traditional, these protein-rich brown rice bowls take inspiration from Korean bibimbap, with a mix of sweet and spicy ground beef and sliced veggies topped with a fried egg.
Let chefs advise on the perfect meats, cheeses, custom sauces, cooking styles, and tricks with butter, bacon, and onion for burgers, America's favorite meal.
Ingredients. 1 burger bun. 1/3 oz butter. 7 oz fresh ground Wagyu beef, formed into a patty. 3 slices fresh tomato. 2 pieces of Gem lettuce. 3 sweet pickles, sliced
Don't sleep on ground lamb as a protein: It'll elevate any alfresco dinner party or barbecue in a way that ground beef won't. Pickled onions and tangy feta would pair deliciously with the nutty ...
ground beef (80/20) 4 oz. pork breakfast sausage (hot or mild) 3. slices bacon, halved crosswise. 1 c. frozen shredded hash browns. Vegetable oil, for the pan. Kosher salt, to taste. Black pepper ...
Heat grill to medium-high heat. Shape meat into 4 (1/2-inch-thick) patties. Place mushrooms and onions on sheet of foil; drizzle with oil. Grill patties 5 to 6 min. on each side or until done (160 ...
Our best burger recipes include over-the-top takes on a classic cheeseburger, lean turkey burgers, salmon and shrimp burgers, and plant-based veggie burgers. 72 best burger recipes for summer cookouts
There are also keto cabbage soup recipes and plenty of slow cooker cabbage soups to enjoy (without a lot of fuss to make). Grab some Napa, red or green cabbage at the store and settle in for ...
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